Abstract: Described herein is a process for producing a chewing-gum pellet, which includes a step of granulation of the gum that is carried out in a flow of cryogenic gas.

Abstract: Described herein is a wrapper (1) for food products, in particular confectionary products, comprising—a wrapping sheet shaped so as to define a curved portion (2) within which a product is housed;—a tear strip (6) applied on an inner side of said sheet, and—an adhesive label (16) applied on the outer side of said curved portion (2) and on one end of said tear strip (6). The adhesive label (16) provides hermetic closing of the wrapper which is provided with a cut (12) at said one end of the tear strip (6) and at the same time comes to constitute, together with the tear strip (6) the means for opening the wrapper.

Abstract: Method for producing wafer half-shells including the operations of: providing a wafer including a plurality of half-shells connected to each other by an interconnecting wall, where the interconnecting wall is connected to each half-shell by an annular region surrounding the half-shell having a thickness smaller than the thickness of the interconnecting wall, and separating the half-shells from the interconnecting wall along a cutting profile corresponding to the half-shell contour at the annular region with a reduced thickness, wherein, in the separation operation the interconnecting wall is supported by a plastic material support, and the separation operation is carried out by a cutting member having a serrated cutting profile.

Abstract: A dropper machine for pouring a measured amount of a substance in a plurality of receptacles, including: a reservoir containing the substance to be dropped, cylinder and piston metering devices, a drive unit arranged to simultaneously drive the piston of the metering devices wherein each of the metering devices is associated with a respective actuating device cooperating with the piston of the metering device, the actuator device being operable individually to inhibit the delivery of the substance to be dropped through the nozzle when the drive unit is actuated to cause displacement of the pistons of the metering devices associated therewith between the start position and the end position.

Abstract: Described herein is a confectionery product (10) having a hollow body (10A) formed by at least one first material that defines an outer surface of said product, wherein present on the outer surface is a second material, different from said first material, which reproduces a decorative element. The product is characterized in that said body comprises a first outer layer (20), formed by said first material, which comes to define a prevalent portion of said outer surface, and a second layer (22), formed by said second material, which is set internally, on said first layer, wherein said first layer (20) has an opening (20?) that allows a portion (22A) of said second layer to emerge on said outer surface so as to form said decorative element.

Abstract: Described herein is a package containing foodstuff products, in particular confectionery products, which have brittle edges or ends (4?), of the type comprising: a container (2) constituted by at least one folded rigid or semirigid sheet, and having a bottom and side walls that surround said bottom; and a plurality of said products (4) contained in said container. The package is characterized in that the bottom of said container has on or more channels (20), each defined by at least one inclined wall (22) provided on said bottom, wherein said inclined wall is configured to support said products (4) in a region thereof close to said edges or ends (4?), but in such a way that said edges or ends are housed inside said channel without coming into contact with any wall or other part of said bottom.

Abstract: Described herein is a filled biscuit characterized in that it comprises: a biscuit body (2) shaped like a container, defining a cavity (2A) contained in which is a filling material (4); a cover (6) made of biscuit designed to close said cavity (2A) from outside, either partially or completely; and a second filling material (8) that is set in contact simultaneously with said cover (6), said container body (2), and said filling material (4), so as to seal said cover to said container body and withhold said first filling material within said cavity.

Abstract: Described herein is a wrapper (1) for food products, in particular confectionary products, comprising—a wrapping sheet shaped so as to define a curved portion (2) within which a product is housed;—a tear strip (6) applied on an inner side of said sheet, and—an adhesive label (16) applied on the outer side of said curved portion (2) and on one end of said tear strip (6). The adhesive label (16) provides hermetic closing of the wrapper which is provided with a cut (12) at said one end of the tear strip (6) and at the same time comes to constitute, together with the tear strip (6) the means for opening the wrapper.

Abstract: Process and corresponding apparatus for wrapping a product in a wrapper of sheet material, adhering to the surface of the product, the process comprising the steps of: providing a first and a second sheet of wrapping material, shaping said first sheet according to a cup-shaped configuration comprising a bottom portion substantially complementary to a bottom portion of the surface of the product, a tubular portion which extends above the top of the product when inserted in said so-shaped sheet and defining a mouth adapted for the introduction of the product and an annular flange terminal portion surrounding said mouth, introducing the product in said first shaped sheet, and connecting said second sheet to said annular flange so as to form a closed wrapper around said product.

Abstract: Sealed packaging for a confectionery product Food product packaging comprising a food product (P) in a sealed wrapper of sheet material, comprising a first sheet (2) shaped in a receiving configuration adapted to contain the product, having an end edge in the shape of a flange (4) and a second sheet (6) adhered to said flange (4) to form a sealed wrapper surrounding the product (P), comprising a body of sheet material (8) in the shape of a cup with a base (10) and a side wall (12), where the base (10) is made to adhere to said second sheet (6) and the adhesive force between said base (10) and said second sheet (6) is greater than the adhesive force between the second sheet (6) and said flange (4), so that a force tending to separate said body from the packaging causes the detachment of said second sheet (6) from the flange (4) with the opening of the packaging.