Patents by Inventor Els Ginette Alexander Dendooven

Els Ginette Alexander Dendooven has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • FAT REPLACERS AND FILLING MATERIALS
    Publication number: 20170027209
    Abstract: The present invention relates generally to fat replacers and their use in various food products. Aspects of the disclosure are particularly directed to oligodextran-based fat replacers that are lower in calories, heat stable, and increase fiber. They can either be used alone or in combination with other additives to decrease the fat content while maintaining good organoleptic properties.
    Type: Application
    Filed: August 3, 2016
    Publication date: February 2, 2017
    Inventors: Els Ginette Alexander DENDOOVEN, Van Sau NGUYEN, Lutgart VAN-NIEUWENHUYZE, Ronny Leontina Marcel VERCAUTEREN
  • FAT FILLING WITH VEGETABLE FATS AND SWEETENERS
    Publication number: 20130129895
    Abstract: The present invention relates to a composition comprising fat and sweetener. The fat is present in an amount from 40% w/w to 65% w/w and the sweetener is present in an amount from 30% w/w to 60% w/w. The composition is useful as fat filling in various food products, in particular in confectionery and bakery applications. The preferred use of the composition is to provide a cooling effect to food products, in particular to chocolate.
    Type: Application
    Filed: July 27, 2011
    Publication date: May 23, 2013
    Applicant: Cargill, Incorporated
    Inventors: Els Ginette Alexander Dendooven, Ronny Leontina Marcel Vercauteren, Vera Van Limberghen
  • FAT REPLACERS AND FILLING MATERIALS
    Publication number: 20130052300
    Abstract: The present invention relates generally to fat replacers and their use in various food products. Aspects of the disclosure are particularly directed to oligodextran-based fat replacers that are lower in calories, heat stable, and increase fiber. They can either be used alone or in combination with other additives to decrease the fat content while maintaining good organoleptic properties.
    Type: Application
    Filed: May 4, 2011
    Publication date: February 28, 2013
    Inventors: Els Ginette Alexander Dendooven, Van Sau Nguyen, Lutgart Van-Nieuwenhuyze, Ronny Leontina Marcel Vercauteren
  • Sustained Energy Release Compositions
    Publication number: 20080206423
    Abstract: There is provided the use of a glucopyranosyl tetritol in the preparation of a sustained energy release food, feed or drink composition and a method of preparing such compositions.
    Type: Application
    Filed: April 12, 2006
    Publication date: August 28, 2008
    Inventors: Ronny Leontina Marcel Vercauteren, Els Ginette Alexander Dendooven