Patents by Inventor Eun Jong Baek

Eun Jong Baek has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20200016063
    Abstract: The present invention relates to a composition for improving skin condition comprising a fermented pearl product. More specifically, the present invention provides a composition for improving skin condition which uses a fermented pearl product having remarkably increased ingredients such as amino acids, polyphenol, and organic calcium content, and has a remarkably enhanced skin condition-improving effect such as activity of inhibiting melanin production, and promoting differentiation and exfoliation of keratinocytes, as compared with conventional pearl extracts.
    Type: Application
    Filed: September 25, 2017
    Publication date: January 16, 2020
    Applicant: Sempio Foods Company
    Inventors: Eun Jong BAEK, Gang Hee JEONG, Jong Eun JEON, Yong Ho CHOI, Byung Serk HURH, Ji Eun CHEON, Byong Wook EUM
  • Publication number: 20190142045
    Abstract: An aspect of the present specification relates to a fermented fruit product that has an outstanding taste and flavor with a content of Ca2+ ions in an amount of 100 ppm or higher on the basis of the total weight thereof. The scope of the invention includes a composition including the same and a method thereof. In a particular embodiment, the fruit comprises an apple. The fermented fruit product has an outstanding taste and flavor and exhibits an excellent effect of enhancing the absorption of calcium into the body or through the skin.
    Type: Application
    Filed: April 28, 2017
    Publication date: May 16, 2019
    Applicant: Sempio Foods Company
    Inventors: Eun Jong Baek, Gang Hee Jeong, Kyung-Ok Kim, Yong Ho Choi, Byung-Serk Hurh