Patents by Inventor Gina Suzette Hutson

Gina Suzette Hutson has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 5659000
    Abstract: A water continuous fat emulsion is formed from 10-30 wt %. fat, 5-57 wt % water, 13-85 wt % of one of an acidity regulator, thickener, bulking agent, emulsifier, sweetener, flavor, colorant, humectant or preservative by mixing the components at a temperature above the melting point of the fat. Then the emulsion is cooled at a shear of 30-1500 s.sup.-1 for less than two minutes while phase inversion occurs.
    Type: Grant
    Filed: June 11, 1996
    Date of Patent: August 19, 1997
    Assignee: Van den Bergh Foods Co., Division of Conopco, Inc.
    Inventors: Frederick William Cain, Leendert Hendrik Wesdorp, Gina Suzette Hutson