Abstract: Polymers which are suitable for use in cleaning compositions are described. The polymers are comprised of at least three different monomers. The types of monomers and ratios of the monomers in the polymers are further disclosed. Cleaning compositions containing the polymers for treating various surfaces and for use in various applications are also provided.

Abstract: Compositions comprising glycerol hydroxyalkyl and/or hydroxyalkenyl ethers, which correspond to the general formula: in which R1, R2 and R3, independently, represent a hydrogen atom or a saturated or unsaturated, branched or unbranched hydroxyalkyl or hydroxyalkenyl group, or mixtures thereof, each group containing 10 to 22 carbon atoms, and the use of these, particularly, glycerol hydroxyalkyl mono- and di-ethers in detergents and as rinse agents for automatic dish detergents, particularly for multifunctional dish detergents.

Abstract: Surfactant granules, of which the grain size distribution as determined by RRSB graph to DIN 66145 possess the following parameters: dm is in the range from 0.5 to 1.5 mm; d63.3 is in the range from 0.5 to 1.5 mm; and n is in the range from 1 to 10, show advantageous performance properties, for example in the production of detergents, for example, automatic dish and laundry detergents.

Abstract: Polymers which are suitable for use in cleaning compositions are described. The polymers are comprised of at least three different monomers. The types of monomers and ratios of the monomers in the polymers are further disclosed. Cleaning compositions containing the polymers for treating various surfaces and for use in various applications are also provided.

Abstract: The disclosed invention relates to mixtures of at least two structurally different surface-active compounds, one surface-active compound a) being selected from an hydroxyl mixed ether compound of formula (I): R1O[CH2CH2O]xCH2CH(OM)R2??(I) in which R1 is a linear or branched alkyl and/or alkenyl group containing 4 to 22 carbon atoms or an R2—CH(OH)CH2 group, where R2 is a linear or branched alkyl and/or alkenyl group containing 8 to 16 carbon atoms, x is a number from 40 to 80 and M is a hydrogen atom or a saturated alkyl group containing 1 to 18 carbon atoms. The second surface-active compound b) is preferably selected from a structurally different hydroxy mixed ether compound of formula (II): R3O[CH2CH2O]y[CH2CHCH3O]zCH2CH(OH)R4??(II) These mixtures are capable of improving the drying of hard surfaces after washing and, at the same time, also positively influence clear-rinse performance.

Abstract: The invention is a detergent mixture containing: (a) 10% to 30% by weight of protein fatty acid condensate; (b) 1 % to 12% by weight of a protein hydrolyzate; (c) 3% to 20% by weight of an acylated amino acid; (d) 1% to 12% by weight of an amino acid; and (e) 0% to 3% by weight of a preservative. In addition, the composition can optionally contain (f) 0.1% to 10% by weight of a neutralizing agent; (g) 0.1% to 15% by weight of sodium chloride, potassium chloride or mixtures of both; (h) 0.1% to 15% by weight of a solvent; and (i) water. The mixture is a soft detergent suitable for uses which are in contact with the skin, are high foaming and are not affected by hard water.

Abstract: The invention relates to the use of polyolalkyl ethers in detergents and as rinse agents for automatic dish detergents, particularly for multifunctional dish detergents. Preferred polyolalkyl ethers correspond to general formula (I): in which R1, R2, R3 and R4 independently of one another represent OR5, CH2—OR5, OH, CH3, C2H5 or H, the substituents R5 independently of one another representing a hydrogen atom or a saturated, unsaturated, branched or unbranched hydroxyalkyl or hydroxyalkenyl group containing 10 to 22 carbon atoms.

Abstract: Hydroxy mixed ethers of the general formula (I): R1O[CH2CH2O]xCH2CH(OH)R2??(I) wherein R1 represents a linear or branched, alkyl or alkenyl group having from 4 to 22 carbon atoms; R2 represents a linear or branched, alkyl or alkenyl group having from 2 to 22 carbon atoms; and x represents a number of from 40 to 80, are described along with compositions containing such hydroxy mixed ethers in conjunction with other surfactants. Also described are various anti-foaming uses for such ethers and compositions containing the same.

Abstract: Cleaning compositions containing hydroxy mixed ethers of the general formula (I) are described: R1O[CH2CHR4O]x[CH2CHR3O]yCH2CH(OH)R2  (I) wherein R1 represents an alk(en)yl radical having from 4 to 22 carbon atoms; R2 represents an alk(en)yl radical having from 2 to 22 carbon atoms; R3 represents a hydrogen or a methyl radical; R4 represents a hydrogen or a methyl radical; x is from 1 to 40; y is from 1 to 40; and x+y>=1; and wherein the alkylene units —CH2CHR3O— and —CH2CHR4O— are in randomized form, preferably in an ethylene oxide to propylene oxide ratio of from 40:1 to 40:5. Methods of preparing and using the hydroxy mixed ethers are also described.

Abstract: Acylamino acids are made by a process which comprises the steps of: (1) introducing a mixture comprised of at least one amino acid or amino acid salt and an alkali source into a reaction zone; (2) adding a mixture comprised of a fatty acid halide of the formula (I): R1COX  (I) wherein R1 is an alkyl or alkenyl group having from 6 to 22 carbon atoms and X is chlorine, bromine or iodine to form a reaction mixture while continuously circulating the reaction mixture from the reaction zone through a mixing zone until all of the second mixture has been added to the reaction zone. The process guarantees uniform mixing of the reaction components without the foaming observed without the use of a mixing zone.

Abstract: A cleaning composition containing: (a) a mild surfactant selected from the group consisting of an N-acylamino acid, a salt of an N-acylamino acid, and mixtures thereof; (b) a stabilizing additive selected from the group consisting of a polyol, a polyol fatty acid ester, and mixtures thereof; (c) optionally, a lower aliphatic alcohol; and (e) water.

Abstract: Mixtures comprising: (a) a gemini surfactant of the formula (I) R1—CHOH—CH2—[OCH2CH2]x—O—CH2—CHOH—R  (I) wherein each of R and R1 is a linear or branched alkyl and/or alkenyl group having from 4 to 22 carbon atoms and x is a number from about 5 to about 400; (b) polyethylene glycol are useful as components in laundry detergents, dishwashing detergents and cleaners and for improving the wetting behavior on various surfaces.

Abstract: The invention relates to gemini surfactants, optionally in combination with ingredients customary in dishwashing detergents and cleaners, optionally with further nonionic surfactants and anionic surfactants, and to the use of such gemini surfactants for improving the wetting behavior and the compatibility with plastics, for the simplified preparation of solid cleaners and as foam-suppressing surfactant in rinse aid formulations.

Abstract: The invention relates to gemini surfactants, optionally in combination with ingredients customary in laundry detergents, dishwashing detergents and cleaners, optionally with further nonionic surfactants and anionic surfactants, and to the use of such gemini surfactants for improving the wetting behavior and the compatibility with plastics, for the simplified preparation of solid cleaners and as foam-suppressing surfactant in rinse aid formulations.

Abstract: Branched, substantially unsaturated fatty alcohol sulfates are produced by a process which comprises the steps of: (a) dimerizing unsaturated C16-22 fatty acid to form a dimer fraction and a monomer fraction comprised of branched, substantially unsaturated fatty acids and straight chain saturated fatty acids, (b) removing the monomer fraction from the dimerization step, (c) converting the branched, substantially unsaturated fatty acids from step (b) into the corresponding fatty acid methyl esters, (d) hydrogenating the branched, substantially unsaturated fatty acid methyl esters with the double bonds intact to form the corresponding branched, substantially unsaturated fatty alcohols and (e) sulfating and neutralizing the branched, substantially unsaturated fatty alcohols. The fatty alcohol sulfates thus produced exhibit improved performance properties and greater oxidative stability than standard unsaturated fatty alcohol sulfates.

Abstract: Preparations comprising at least one acylated amino acid in an amount of from 40 to 80% by weight and at least one protein condensate in an amount of from 20 to 60% by weight, based on the total weight of the combined at least one acylated amino acid and the at least one protein condensate, are described. Cosmetic and/or pharmaceutical compositions containing said preparations are also described along with methods of preparing emulsions, producing foam and stabilizing foam produced by surfactant compositions.

Abstract: Acylamino acids are made by a process which comprises the steps of: (1) introducing a mixture comprised of at least one amino acid or amino acid salt and an alkali source into a reaction zone; (2) adding a mixture comprised of a fatty acid halide of the formula (I):

Abstract: The invention relates to highly ethoxylated hydroxy mixed ethers combined with washing, rinsing and cleaning agents, and the use of such hydroxy mixed ethers as anti-foaming agents in washing, rinsing and cleaning agents.

Abstract: Preparations comprising at least one acylated amino acid in an amount of from 2 to 50% by weight and an alk(en)yl oligoglycoside in an amount of from 50 to 98% by weight, based on the total weight of the combined acylated amino acid and alk(en)yl oligoglycoside, are described. Cosmetic and/or pharmaceutical compositions containing said preparations are also described along with methods of producing foam and stabilizing foam produced by surfactant compositions.

Abstract: A process for making a surfactant composition involving: (a) providing a starting mixture containing: (i) an aqueous alkali solution; (ii) at least one amino acid and/or a salt thereof; (iii) a fatty acid chloride; (iv) an acylatable surfactant precursor selected from the group consisting of a protein hydrolyzate, a polyamino acid, an aminosulfonic acid, an amino sugar, a nonionic surfactant, and mixtures thereof; and (v) up to about 15% by weight, based on the weight of the starting mixture, of a polyol component; (b) providing a stirring mechanism; and (c) reacting (ii) and (iii), with stirring, to form the surfactant composition.