Abstract: A thermally insulated container for storing a scoopable frozen confectionery and serving a scoop thereof to a consumer, and suitable for mounting within a service cart, the container comprising: a thermally insulated housing having at least one openable portion to allow access to an enclosed insulated chamber; a product storage assembly mounted within the enclosed insulated chamber and defining an internal product storage chamber that is accessible via the openable portion of the thermally insulated housing, the outer surface of the product storage assembly being substantially parallel to but spaced away from substantially all of the inner surface of the thermally insulated housing, the average spacing being from 1 to 10 mm; at least one reservoir of phase change material located in the enclosed insulated chamber; at least one scoopable frozen confectionery container support positioned in the internal product storage chamber, the frozen confectionery container support being withdrawable from the internal prod

Abstract: A thermally insulated container for storing and sewing frozen confectionery items, and suitable for mounting within a service cart, the container comprising: a thermally insulated housing having an inner surface, defining an enclosed insulated chamber, and an outer surface for mounting engagement with a service cart, the thermally insulated housing having at least one openable portion to allow access to the enclosed insulated chamber through both the inner and outer surfaces; a product storage assembly, mounted within the enclosed insulated chamber, having an outer surface and an inner surface, the inner surface defining an internal product storage chamber, the internal product storage chamber being accessible via the openable portion of the thermally insulated housing, and the outer surface being substantially parallel to but spaced away from substantially all of the inner surface of the thermally insulated housing, the average spacing being from 1 to 10 mm; at least one frozen confectionery item support pos

Abstract: A thermally insulated container for storing and serving frozen confectionery items, wherein the container is preferably arranged to be removably mounted within a service cart, such as an inflight service cart.

Abstract: A thermally insulated container for storing and serving frozen confectionery items, wherein the container is preferably arranged to be removably mounted within a service cart, such as an inflight service cart.

Abstract: Disclosed is a freezer cabinet (10) for storing frozen confectionery products, the freezer cabinet (10) comprising a chamber having an opening substantially sealed by an upper surface panel (18, 20); and a further panel (22, 24) inside the chamber being spaced away from the upper surface panel (18, 20) and substantially parallel to the upper surface panel in at least one direction. At least part of the upper surface panel and further panel (22, 24) is transparent such that at least part of the inside of the chamber is visible through the upper surface panel and further panel. The upper and further surface panels each comprise at least one slideably openable section (18, 22) and the further panel covers less than 95% of the surface area of the opening in a horizontal plane at a height of the lowest part of the further panel.

Abstract: A freezer cabinet (10) for storing frozen confectionery products, the freezer cabinet comprising: a chamber having an opening substantially sealed by an upper surface panel (18, 20); and a further panel (22, 24) inside the chamber being spaced away from the upper surface panel and substantially parallel to the upper surface panel in at least one direction and creating a quiescent region between the upper surface panel and further panel wherein the quiescent region is in gaseous communication with the air in the chamber. The upper surface panel comprises at least one slideably openable section (18, 20); the further panel comprises at least one slideably openable section (22, 24); and the chamber comprises a side wall (12, 14) and a coolant evaporator (40) mounted in and/or on the side wall. The height distance (H) between the further panel, measured from the lowest face of the further panel facing the chamber, and the highest part of the evaporator is at least 5 mm.

Abstract: Disclosed is a portable freezer module (30) for displaying and dispensing frozen edible products. The module comprises a case (32) and a duct (36). The case (32) comprises an insulated container having an interior space (33) for containing the frozen products, and an active cooling system for cooling the interior space and having a hot end (31) and a cold end (35). The duct (36) extends from the hot end (31) of the active cooling system of the case to a heat exhaust outlet (38). The module (30) is configured such that the case (32) can be removably sited in a presentation space (24) of a chill cabinet (20) with the heat exhaust (38) of the duct (36) positioned outside of the presentation space (24). The duct (36) is a hollow tube free from refrigerant conduits, electrical cables and other electrical equipment.

Abstract: Disclosed is a freezer cabinet (10) for storing frozen confectionery products, the freezer cabinet comprising: a chamber having an opening substantially sealed by an upper surface panel (18, 20); and a further panel (22, 24) inside the chamber being spaced away from the upper surface panel and substantially parallel to the upper surface panel in at least one direction and creating a quiescent region between the upper surface panel and further panel wherein the quiescent region is in gaseous communication with the air in the chamber. At least part of the upper surface panel and further panel is transparent such that at least part of the inside of the chamber is visible through the upper surface panel and further panel; the upper surface panel comprises at least one slideably openable section (18, 20); the further panel comprises at least one slideably openable section (22, 24); and the chamber comprises a side wall (12, 14) and a coolant evaporator (40) mounted in and/or on the side wall.

Abstract: Disclosed is a freezer cabinet (10) for storing frozen confectionery products, the freezer cabinet (10) comprising a chamber having an opening substantially sealed by an upper surface panel (18, 20); and a further panel (22, 24) inside the chamber being spaced away from the upper surface panel (18,20) and substantially parallel to the upper surface panel in at least one direction. At least part of the upper surface panel and further panel (22,24) is transparent such that at least part of the inside of the chamber is visible through the upper surface panel and further panel. The upper and further surface panels each comprise at least one slideably openable section (18,22) and the further panel covers less than 95% of the surface area of the opening in a horizontal plane at a height of the lowest part of the further panel.

Abstract: The invention relates to a method of removing headspace (3) from a filled container (1). The method comprises providing a container that is filled with a product (2) and that further holds a gas containing headspace. The container comprises a valve (100) that allows gas to be expelled from the container. The method further comprises applying a pressure difference over the one-way valve to remove gas contained in the headspace through the valve to reduce the headspace.

Abstract: The invention relates to a method of removing headspace (3) from a filled container (1). The method comprises providing a container that is filled with a product (2) and that further holds a gas containing headspace. The container comprises a valve (100) that allows gas to be expelled from the container. The method further comprises applying a pressure difference over the one-way valve to remove gas contained in the headspace through the valve to reduce the headspace.

Abstract: A process for shaping a wafer comprising the steps of (a) softening the wafer by using infra-red radiation, (b) shaping the softened wafer into a desired form, and (c) cooling the shaped wafer.

Abstract: A process for the manufacture of a food product comprising a wafer filled with a food core, process including the steps of: (i) shaping the food core; (ii) heating at least part of the wafer in order to provide sufficient plastic properties to the wafer to shape; and (iii) shaping the wafer around the pre-shaped food core, the food core acting as a former.