Patents by Inventor Leonie Petronella Wilhelmina Maria Boons

Leonie Petronella Wilhelmina Maria Boons has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 11224229
    Abstract: The invention relates to a method for manufacturing sausage products by means of co-extrusion, wherein the method comprises the steps of: providing a food dough (6); providing a viscous casing mass material (8); and producing by means of co-extrusion a sausage strand (2) with the extrusion of a centre of food dough at least partially provided by layered casing mass material.
    Type: Grant
    Filed: December 30, 2010
    Date of Patent: January 18, 2022
    Assignee: Marel Further Processing B.V.
    Inventors: Adrianus Josephes Van De Nieuwelaar, Marcus Bernhard Hubert Bontjer, Léon Marie Francois Spierts, Leonie Petronella Wilhelmina Maria Boons
  • Publication number: 20120321752
    Abstract: The invention relates to a method for manufacturing sausage products by means of co-extrusion, wherein the method comprises the steps of: providing a food dough (6); providing a viscous casing mass material (8); and producing by means of co-extrusion a sausage strand (2) with the extrusion of a centre of food dough at least partially provided by layered casing mass material.
    Type: Application
    Filed: December 30, 2010
    Publication date: December 20, 2012
    Applicant: MAREL TOWNSEND FURTHER PROCESSING B.V.
    Inventors: Adrianus Josephes Van De Nieuwelaar, Marcus Bernhard Hubert Bontjer, Léon Marie Francois Spierts, Leonie Petronella Wilhelmina Maria Boons