Patents by Inventor Paul S. Anloague

Paul S. Anloague has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 6475539
    Abstract: This invention is directed to a low pH nutritional formula that contains high levels of macronutrients, vitamins and minerals. The pH of the enteral formula is from about 3.0-4.6 and delivers at least 25% of the RDI for selected vitamins and minerals in a 237 ml. serving. The enteral formula uses a stabilizing system comprising high methoxy pectin to stabilize the protein and a unique process to produce the formula.
    Type: Grant
    Filed: April 16, 1999
    Date of Patent: November 5, 2002
    Assignee: Abbott Laboratories
    Inventors: Normanella T. DeWille, Jeffrey G. Morris, Terrence B. Mazer, Paul S. Anloague, Amanda L. Smeller, Michael A. Chandler, Diane M. Garcia, Louis I. Ndife
  • Patent number: 6440469
    Abstract: The present invention relates generally to a method of producing plant proteins for use in nutritional products that have reduced levels of phytoestrogens, manganese or nucleotides. More specifically, this invention is directed to a method of using ion exchange technology to remove phytoestrogens, manganese or nucleotides from plant proteins. This invention is also directed to the plant protein product resulting from the inventive process and to nutritional products that use the plant protein product as a source of amino nitrogen.
    Type: Grant
    Filed: September 17, 1999
    Date of Patent: August 27, 2002
    Assignee: Abbott Laboratories
    Inventors: John D. Suh, Karin M. Ostrom, Louis I. Ndife, Paul S. Anloague, James N. Chmura, Andre Daab-Krzykowski, Paul W. Johns, Diane M. Garcia, Terrence B. Mazer, Fu-i Mei
  • Patent number: 5985338
    Abstract: The present invention relates generally to a method of producing plant proteins for use in nutritional products that have reduced levels of phytoestrogens, manganese or nucleotides. More specifically, this invention is directed to a method of using ion exchange technology to remove phytoestrogens, manganese or nucleotides from plant proteins. This invention is also directed to the plant protein product resulting from the inventive process and to nutritional products that use the plant protein product as a source of amino nitrogen.
    Type: Grant
    Filed: June 30, 1998
    Date of Patent: November 16, 1999
    Assignee: Abbott Laboratories
    Inventors: John D. Suh, Karin M. Ostrom, Louis I. Ndife, Paul S. Anloague, James N. Chmura, Andre Daab-Krzykowski, Paul W. Johns, Diane M. Garcia, Terrence B. Mazer, Fu-I Mei
  • Patent number: 5804234
    Abstract: The present invention relates generally to a method of producing plant proteins for use in nutritional products that have reduced levels of phytoestrogens, manganese or nucleotides. More specifically, this invention is directed to a method of using ion exchange technology to remove phytoestrogens, manganese or nucleotides from plant proteins. This invention is also directed to the plant protein product resulting from the inventive process and to nutritional products that use the plant protein product as a source of amino nitrogen.
    Type: Grant
    Filed: September 13, 1996
    Date of Patent: September 8, 1998
    Inventors: John D. Suh, Karin M. Ostrom, Louis I. Ndife, Paul S. Anloague, James N. Chmura, Andre Daab-Krzykowski, Paul W. Johns, Diane M. Garcia, Terrence B. Mazer, Fu-I Mei
  • Patent number: 5489440
    Abstract: A method for producing an improved rice flour-based oral rehydration solution using the enzymes cellulase and protease is disclosed. The oral rehydration solution of the invention has low viscosity, low osmolality, and can be ingested through the nipple of a bottle. The oral rehydration product can also be dried into powder form before packaging and reconstituted at the time of use. The product is designed to treat individuals with severe diarrhea brought about by cholera or other causes.
    Type: Grant
    Filed: March 6, 1995
    Date of Patent: February 6, 1996
    Assignee: Abbott Laboratories
    Inventors: Louis I. Ndife, Paul S. Anloague, Rosa C. B. Beach, Michelle M. B. Rushlow, Michael J. Neylan
  • Patent number: 5104677
    Abstract: A liquid nutritional product comprising a fat source and a dietary fiber system. The dietary fiber system as a whole comprises by weight: (a) 5% to 50% dietary fiber which is both soluble and fermentable, 5% to 20% dietary fiber which is both soluble and non-fermentable, and 45% to 80% dietary fiber which is both insoluble and non-fermentable. Less than 10% of the total calories in the product comprise saturated fatty acids, no more than 10% of the total calories in the product comprises polyunsaturated fatty acids, and the ratio of the n-6 to n-3 fatty acids in the product being in the range of 2 to 10. Preferably the dietary fiber which is both soluble and fermentable is gum arabic; the fiber which is both soluble and non-fermentable is sodium carboxymethylcellulose, and the fiber which is both insoluble and non-fermentable is oat hull fiber.
    Type: Grant
    Filed: June 27, 1991
    Date of Patent: April 14, 1992
    Assignee: Abbott Laboratories
    Inventors: Stephen R. Behr, Lisa D. Craig, Keith A. Garleb, Cynthia S. Neal, James N. Chmura, Paul S. Anloague, Mary B. Cunningham, David C. Sertl
  • Patent number: 5085883
    Abstract: Taken as a whole a blend of dietary fiber contains, by weight: 5% to 50% of a dietary fiber which is both soluble and fermentable; 5% to 20% of a dietary fiber which is both soluble and non-fermentable; and 45% to 80% of a dietary fiber which is both insoluble and non-fermentable. Preferably, the dietary fiber which is both soluble and fermentable is gum arabic; the dietary fiber which is both soluble and non-fermentable is sodium carboxymethylcellulose; and the dietary fiber which is both insoluble and non-fermentable is oat hull fiber.
    Type: Grant
    Filed: June 27, 1991
    Date of Patent: February 4, 1992
    Assignee: Abbott Laboratories
    Inventors: Keith A. Garleb, James N. Chmura, Paul S. Anloague, Mary B. Cunningham, David C. Sertl