Patents by Inventor Rosa Maria Más Ferreiro

Rosa Maria Más Ferreiro has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20150190358
    Abstract: This invention is related to the obtainment of a new active ingredient and its obtaining process from green or ripe fruits of both Acrocomia crispa and Acrocomia aculeata species of the Arecaceae family. Such active ingredient can be used as nutritional supplement, cosmetic-therapeutic formulations, or as pharmaceutical compositions for preventing and/or treating inflammatory processes and oxidative stress, and includes a mixture of fatty acids from 6 to 28 carbon atoms (free and/or as acylglycerols or ethyl esters), mainly those saturated of linear chain with 8, 10, 12, 14, 16 and 18 carbon atoms, and those unsaturated of 16 and 18 carbon atoms, and that may also contain sterols and fatty alcohols.
    Type: Application
    Filed: June 17, 2013
    Publication date: July 9, 2015
    Inventors: Victor Luis Gonzales Canavaciolo, Roxana de la Caridad Sierra Perez, Rosa Maria Mas Ferreiro, Yohani Perez Guerra, Ambar Oyarzabal Yera, Eduardo Antonio Rodriguez Leyes, Vivian Molina Cuevas, Rafael Gamez Menendez
  • Publication number: 20100022649
    Abstract: A method for treating and/or preventing BPH prostatitis, alopecia and hirsutism including administering a medication of the pharmaceutical composition obtained from the green or mature fruits of Roystonea regia including a mixture of primary fatty acids with 8 to 28 carbon atoms, the fatty acid selected from the group consisting of caprilic acid (C8:0), capric acid (C10:0), lauric acid (C12:0), miristic acid (C14:0), palmitic acid (C16:0), palmitoleic acid (C16:1), stearic acid (C18:0), oleic acid (C18:1), linoleic acid, and linolenic acid and a mixture of esters of the fatty acids, and free fatty acids are enriched from ester hydrolysis.
    Type: Application
    Filed: October 8, 2009
    Publication date: January 28, 2010
    Inventors: Abilio Melquiades Laguna Granja, Eduardo Antonio Rodriguez Leyes, Rosa Maria Mas Ferreiro, Daisy Carbajal Quintana, Maria de Lourdes Arruzazabala Valmana, Vivian Molina Cuevas, Victor Luis Gonzalez Canavaciolo
  • Publication number: 20100021574
    Abstract: A method for obtaining a pharmaceutical composition from Roystonea regia whole fruit including drying, grinding, and sieving the Roystonea regia whole fruit, and separating an extract through a solid/liquid extraction in organic solvents with the organic solvents are selected from hydrocarbons of 5 to 8 carbon atoms, alcohols of 1 to 3 carbon atoms, and mixture thereof, with or without a previous basic hydrolysis using hydroxides or alkalis.
    Type: Application
    Filed: October 8, 2009
    Publication date: January 28, 2010
    Inventors: Abilio Melquiades Laguna Granja, Eduardo Antonio Rodriguez Leyes, Rosa Maria Mas Ferreiro, Daisy Carbajal Quintana, Maria de Lourdes Arruzazabala Valmana, Vivian Molina Cuevas, Victor Luis Gonzales Canavaciolo
  • Patent number: 6486205
    Abstract: A new natural mixture of primary fatty acids of high molecular weight ranging from 24 to 38 carbon atoms, especially those ranging between 26 and 36 carbon atoms and more especially those of straight chain of 26, 28, 29, 30, 31, 32, 33, 34, 35 and 36 carbon atoms. This mixture has a relative composition of each fatty acid that is highly reproducible batch to batch and it is extracted from sugar cane (Saccharum officinarum, L.) wax. This mixture of fatty acids has specific pharmacological properties that supports its use as an active component of pharmaceutical formulations used as hypocholesterolemic and against hypercholesterolaemia type II, as antiplatelet, anti-thrombotic and anti-ischemic. This mixture of primary fatty acids is also effective in the inhibition of the development of gastric ulcers induced by different agents.
    Type: Grant
    Filed: January 19, 2000
    Date of Patent: November 26, 2002
    Assignee: Laboratorios Dalmer SA
    Inventors: Luis Gonzáles Bravo, David Marrero Delange, Abilo Laguna Granja, Rosa Maria Más Ferreiro, Maria de Lourdes Arruzazabala Valmana, Daysi Carbajal Quintana, Mirian Cora Medina, Roberto Menendez Soto del Valle
  • Publication number: 20020058705
    Abstract: A new natural mixture of primary fatty acids of high molecular weight ranging from 24 to 38 carbon atoms, especially those ranging between 26 and 36 carbon atoms and more especially those of straight chain of 26, 28, 29, 30, 31, 32, 33, 34, 35 and 36 carbon atoms. This mixture has a relative composition of each fatty acid that is highly reproducible batch to batch and it is extracted from sugar cane (Saccharum officinarum, L.) wax. This mixture of fatty acids has specific pharmacological properties that supports its use as an active component of pharmaceutical formulations used as hypocholesterolemic and against hypercholesterolaemia type II, as antiplatelet, anti-thrombotic and anti-ischemic. This mixture of primary fatty acids is also effective in the inhibition of the development of gastric ulcers induced by different agents.
    Type: Application
    Filed: January 19, 2000
    Publication date: May 16, 2002
    Inventors: LUIS GONZALES BRAVO, DAVID MARRERO DELANGE, ABILO LAGUNA GRANJA, ROSA MARIA MAS FERREIRO, MARIA DE LOURDES ARRUZAZABALA VALMANA, DAYSI CARBAJAL QUINTANA, MIRINA CORA MADINA, ROBERTO MENENDEZ SOTO DEL VALLE