Patents by Inventor Sheelagh Hewitt

Sheelagh Hewitt has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Method of making high solids, high protein dairy-based food
    Patent number: 7842325
    Abstract: The present invention provides a process for producing a high solids/high protein dairy product wherein an MPC is first mixed with molten fat to produce a mixture of protein particles coated in fat and the mixture hydrated, acidified and heated under low shear to produce a dairy product, preferably a cheese or cheese-like product having a protein to water ratio of between 0.6 and 3.0.
    Type: Grant
    Filed: December 17, 2002
    Date of Patent: November 30, 2010
    Assignee: Fonterra IP Limited
    Inventors: Warren Fitzsimons, Sheelagh Hewitt, Stephen Gregory, Alistair Carr, Owen Mills