Patents by Inventor Stephanie M. BOYD

Stephanie M. BOYD has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20170000170
    Abstract: A popped snack product including a whole grain wheat component including a bran component having a particle size distribution such that at least 70 wt % of particles pass a 212 micrometer sieve. In some embodiments, the whole grain wheat component is present in an amount of at least 20 wt % finished product; 20 wt % to 25 wt % of the finished product; or about 23 wt % of the finished product.
    Type: Application
    Filed: November 25, 2014
    Publication date: January 5, 2017
    Applicant: Intercontinental Great Brands LLC
    Inventors: Karen FREYRE, Stephanie M. BOYD