Abstract: Liquid detergent compositions which are particularly suitable for washing dishes comprise an amine oxide surfactant, an alkyl alkoxy sulphate surfactant, and preferably magnesium salts. Part of the alkyl alkoxy sulphate surfactant is a branched material, resulting in improved physical stability of the compositions at low temperatures.

Abstract: Liquid detergent compositions which are particularly suitable for washing dishes are disclosed, which comprise an amine oxide surfactant, an alkyl alkoxy sulphate surfactant, and preferably magnesium salts. Part of the alkyl alkoxy sulphate surfactant is a branched material, resulting in improved physical stability of the compositions at low temperatures.

Abstract: A liquid detergent composition, particularly suitable for washing dishes, comprises from 30% to 90%, by weight, of the total composition of water, and a surfactant mixture comprising i) a 100 % by weight linear, optionally alkoxylated, alkyl sulfate surfactant, and ii) a branched, optionally alkoxylated, alkyl sulfate surfactant, wherein the amount of branched alkyl sulfate surfactant is 10% to 60%, by weight, of the total alkyl sulfate surfactant, provided that if either or each of the linear and branched alkyl sulfate surfactants is alkoxylated, the molar weight average degree of alkoxylation is less than 1.4. The compositions have improved viscosity characteristics and good grease and/or suds performance, and are stable at low temperature.

Abstract: Liquid and gel dishwashing detergent compositions which exhibit good cleaning performance and desirable skin feel and rinsability aesthetics are disclosed. Such compositions comprise detergent surfactants, a nonionic surfactant- and hydrotrope-containing skin feel/rinsability enhancing system and small amounts of selected skin conditioning protease enzymes. Such compositions additionally will preferably contain suds boosters and divalent metal cations.