Patents by Inventor Young Chan Kang

Young Chan Kang has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20110081455
    Abstract: The present disclosure is directed to a neutralized juice base comprising at least one acidic juice neutralized with at least one alkaline additive, wherein the neutralized juice base has a pH ranging from about 5.0 to about 6.1. The present disclosure is also directed to a beverage composition comprising at least one neutralized juice base and at least one beverage component, wherein the beverage composition is a low-acid composition. The present disclosure is further directed to methods of making the neutralized juice base and methods of making the beverage compositions.
    Type: Application
    Filed: December 14, 2010
    Publication date: April 7, 2011
    Inventors: A. Reza Kamarei, Timothy A. Anglea, Young Chan Kang
  • Publication number: 20090104312
    Abstract: The present disclosure is directed to a neutralized juice base comprising at least one acidic juice neutralized with at least one alkaline additive, wherein the neutralized juice base has a pH ranging from about 5.0 to about 6.1. The present disclosure is also directed to a beverage composition comprising at least one neutralized juice base and at least one beverage component, wherein the beverage composition is a low-acid composition. The present disclosure is further directed to methods of making the neutralized juice base and methods of making the beverage compositions.
    Type: Application
    Filed: December 10, 2007
    Publication date: April 23, 2009
    Inventors: A. Reza Kamarei, Timothy A. Anglea, Young Chan Kang