Patents Assigned to A-FERM SYSTEMS, LLC
  • QUICK PICKLE FERMENTATION CURE
    Publication number: 20150132435
    Abstract: The fermentation of cucumbers and other vegetables into pickles is traditionally a long term process. By exposing the flesh of the vegetable and pickling with calcium chloride instead of sodium chloride, a faster fermentation pickle is achieved with no decrease in quality.
    Type: Application
    Filed: January 7, 2015
    Publication date: May 14, 2015
    Applicant: A-FERM SYSTEMS, LLC
    Inventor: William A. Scott