Patents Assigned to Albuglobe Aktiebolag
  • Patent number: 4847096
    Abstract: To facilitate the separation off of fat from whey protein concentrates and simultaneously avoid protein losses, and obtain a whey protein concentrate having improved taste and storage stability a whey protein concentrate is subjected to hydrolysis by means of protelytic enzyme until a degree of hydrolysis of between 0.2 and 4 has been obtained.
    Type: Grant
    Filed: November 16, 1987
    Date of Patent: July 11, 1989
    Assignee: Albuglobe Aktiebolag
    Inventors: Carl O. Mellqvist, Ann Mellqvist