Patents Assigned to American Frozen Foods Corporation
  • Process for preparing cooked rice
    Patent number: 3961087
    Abstract: A process for preparation of a cooked rice which has its grains joined together and a portion of its amylose and amylopectin modified by utilizing starch-complexing agents.
    Type: Grant
    Filed: March 28, 1974
    Date of Patent: June 1, 1976
    Assignee: American Frozen Foods Corporation
    Inventor: Harold W. Zukerman