Abstract: A cutting and sharpening device includes a body, a blade element having a cutting edge and rotatably mounted with respect to the body, and a sharpening tool configured to be removably coupled to the body. The sharpening tool can be selectively moved between a first position in which the sharpening tool is spaced from the blade element and a second position in which the sharpening tool contacts the blade element adjacent the cutting edge. The device can be used as a rolling cutter or slicer, and as a sharpening device that sharpens the blade element when the sharpening tool is coupled to the body. The sharpening tool can sharpen the cutting edge when it is in the second position and the blade element is rotated or rolled, directly or indirectly, on a surface.

Abstract: A device for scraping a surface and scooping items from the surface incorporates a body, a handle, a blade and a scoop. The body has a proximal portion, a distal portion and a central portion that fixedly couples the proximal portion with respect to the distal portion. The handle is located at the proximal portion of the body, and is adapted to be held by a user and to facilitate single-handed manipulation of the device by the user. The blade is located at the distal portion of the body, and is oriented to project outward from the body. The scoop is coupled to the central portion of the body, the scoop having a sidewall adapted to be folded in at least one location such that the sidewall can be expanded to form a scoop having a hollow portion for receiving the items, and can be collapsed by folding the sidewall such that the scoop is roughly the same thickness as other portions of the body.

Abstract: Apparatuses, systems, and methods for processing system foodstuff are shown and described. Food processing systems can hold and prepare food for consumption. The disclosed embodiments provide a drive mechanism that utilizes a contoured surface between a ratchet wheel and a drive mechanism that rotates the ratchet wheel to move the ratchet wheel toward and in engagement with a drive wheel for initiating rotation of the drive wheel and to disengage the ratchet wheel from the drive wheel to allow the drive wheel to rotate freely. The drive wheel is configured to couple to a processing component of the processing system.

Abstract: A device, system and method for cooking hot cereal are disclosed. Embodiments of the device and system incorporate a steam chamber adapted to hold a bowl of dry cereal and to retain steam in the presence of the bowl; a reservoir for holding water; a filling line and faucet coupled to the reservoir and configured to route water from the reservoir, out the faucet and into the bowl of dry cereal; and a steam generator coupled to the reservoir for generating steam and routing the steam into the steam chamber to cook the cereal. Embodiments of the method incorporate a timer and controls to automatically fill the cereal bowl and cook the cereal at a pre-selected time.

Abstract: A multiple slicing device includes a frame including a receptacle and a plurality of cutting elements, and a working portion including an activation mechanism, a cam mechanism, and a forcing member. The activation mechanism can include two handles where moving one of the handles toward the other handle collapses the forcing member via the cam mechanism, onto a food item placed in the receptacle between the forcing member and the cutting elements, to efficiently and simultaneously cut or slice the food item into multiple pieces.

Abstract: A multiple slicing device includes a frame including a receptacle and a plurality of cutting elements, and a working portion including an activation mechanism, a cam mechanism, and a forcing member. The activation mechanism can include two handles where moving one of the handles toward the other handle collapses the forcing member via the cam mechanism, onto a food item placed in the receptacle between the forcing member and the cutting elements, to efficiently and simultaneously cut or slice the food item into multiple pieces.

Abstract: A pouring device includes a container, a stiffening member with first and second stiffening portions having respective terminating ends spaced from each other. The first and second stiffening portions are coupled to the container with a deformable region of the container being positioned between the terminating ends of the first and second stiffening portions. The deformable region can be more resilient than the stiffening member to form a pour spout at least in part from the deformable region upon application of a force to the container toward opposing sides of the deformable region.

Abstract: A device for scraping a surface and scooping items from the surface incorporates a body, a handle, a blade and a scoop. The body has a proximal portion, a distal portion and a central portion that fixedly couples the proximal portion with respect to the distal portion. The handle is located at the proximal portion of the body, and is adapted to be held by a user and to facilitate single-handed manipulation of the device by the user. The blade is located at the distal portion of the body, and is oriented to project outward from the body. The scoop is coupled to the central portion of the body, the scoop having a sidewall adapted to be folded in at least one location such that the sidewall can be expanded to form a scoop having a hollow portion for receiving the items, and can be collapsed by folding the sidewall such that the scoop is roughly the same thickness as other portions of the body.

Abstract: A device for mixing and frothing a liquid incorporates a container and a removable insert. The container has a bottom, a sidewall, and at least one opening. An upper portion of the insert projects outwards from the container. A lower portion of the insert has a shaft with a distal end located near the bottom of the container during operation. A motor is operable to rotate the shaft. A mixing blade is fixedly coupled with respect to the distal end of the shaft. A frothing assembly is movably coupled to the shaft, and incorporates a float and a frother. The float and frother remain near an upper surface of the liquid such that, regardless of the liquid level, the frother is position near the top surface to selectively froth the liquid therein.

Abstract: Apparatuses, systems, and methods for processing system foodstuff are shown and described. Food processing systems can hold and prepare food for consumption. The disclosed embodiments can be quickly and conveniently used to dry, grind, mill, dispense, or otherwise process foodstuff.