Abstract: A contact electric grill for the cooking of food products is provided having a base shoulder (2) and a lid shoulder (3) joined to each other by a hinging structure including a rotation pin (4), a slot (5) into which the rotation pin (4) is slid, and a support and passage element (6) from the lid shoulder to the base shoulder of electric connection cables (7) among electric components present in the base and in the lid, operationally connected to the base shoulder and the lid shoulder.
Abstract: A support foot of an electric grill for the cooking of food products is provided. The support foot includes a height regulator, including a first fixed foot portion suitable for rigid connection to the grill's body, and a second orientable foot portion suitable for supporting the grill on a support plane, the first and respectively second foot portions being hinged one to the other along a hinging axis tilted in relation to the support plane.
Abstract: A pasta cooker has a base carrying a bowl having an electrical heater. A basket can move between a lower position immersed in water in the bowl and an upper position largely out of the bowl. A stirring element rotatably mounted on the basket carries a paddle projecting upward into the basket. A controller energizes the heater to bring the water in the bowl to a boil, then lowers the basket into it. The stirring element fits with a drive in the base so it can rotate and stir the water and any foodstuff in the bowl in the boiling water. After an interval preset in a timer elapses, the controller lifts the basket out of the bowl.
Abstract: The machine for producing coffee beverages comprises a device to contain coffee powder and another device to supply a fluid to produce the coffee beverage, both devices being reciprocally mobile so that when connected together they form a coffee powder infusion chamber. The container device connected to the machine is removable. The machine comprises an interception tap for water or liquid in the form of a hollow body having at, least a first and second communicating space with the exterior and equipped with a piston connected in sliding mode to the internal part, forming together with said body at least four chambers inside which steam or liquid can be passed alternatively. The fluid supply device is connected to the boiler so that it is heated by the heat dispersed from the boiler.