Abstract: A method and apparatus for producing individually coated, baked, edible core products is disclosed. Individual edible cores are coated with a farinaceous dough and baked. The coated cores are agitated as their coatings expand to prevent them from clumping or agglomerating during baking. The baked, coated cores are individual core pieces with an expanded, crispy coating.
Type:
Application
Filed:
May 22, 2012
Publication date:
September 13, 2012
Applicant:
FRITO-LAY TRADING COMPANY EUROPE GMHB
Inventors:
Mia Dijkhuis, Marco Michielsen, Rob Van Temmen, Joop Vrees