Abstract: A pretzel oven with electronic heat control bakes a plurality of pretzel-like bakery products in a continuous baking process. The pretzel oven includes a microprocessor-based control, a solid state relay for reduced maintenance and improved bakery production, an over heat temperature electrical source in the event of fire or other over temperature conditions. A caustic soda heater and thermostat regulate the temperature of a soda bath. A universal joint isolates the main drive motor from side loads and permits a tilting or angling thereof for enhanced lubricating properties. The salt box for salting the bakery products is separately controllable.