Patents Assigned to John Keeler & Co., Inc.
  • Pouch-Packaged Crabmeat Product and Method
    Publication number: 20150257426
    Abstract: A packaged crabmeat product including a sealed flexible pouch, a first volume of crabmeat positioned in the sealed flexible pouch and a second volume of a gaseous component positioned in the sealed flexible pouch, the gaseous component including at least 2 percent by volume oxygen and at most 20 percent by volume oxygen, wherein the sealed flexible pouch is pasteurized.
    Type: Application
    Filed: March 12, 2014
    Publication date: September 17, 2015
    Applicant: John Keeler & Co., Inc.
    Inventor: John R. Keeler
  • Method for packaging crabmeat
    Patent number: 8445046
    Abstract: A method for packaging crabmeat including the steps of providing a flexible pouch, placing a volume of crabmeat into the flexible pouch, controlling a volume of ambient air in the flexible pouch to obtain an ambient air to crabmeat ratio within the flexible pouch of about 13-20% by volume, sealing the flexible pouch to maintain the ambient air to crabmeat ratio within the flexible pouch, and pasteurizing the flexible pouch.
    Type: Grant
    Filed: November 19, 2012
    Date of Patent: May 21, 2013
    Assignee: John Keeler & Co., Inc.
    Inventor: John Keeler, Sr.
  • Method for Packaging Crabmeat
    Publication number: 20130078344
    Abstract: A method for packaging crabmeat including the steps of providing a flexible pouch, placing a volume of crabmeat into the flexible pouch, controlling a volume of ambient air in the flexible pouch to obtain an ambient air to crabmeat ratio within the flexible pouch of about 13-20% by volume, sealing the flexible pouch to maintain the ambient air to crabmeat ratio within the flexible pouch, and pasteurizing the flexible pouch.
    Type: Application
    Filed: November 19, 2012
    Publication date: March 28, 2013
    Applicant: John Keeler & Co., Inc.
    Inventor: John Keeler & Co., Inc.
  • Method for packaging crabmeat
    Patent number: 8337922
    Abstract: A method for packaging crabmeat is provided. In a first embodiment, the method comprises providing a packaging vessel, placing crab meat into the vessel, adjusting the volume of air within the vessel to obtain an air to meat ratio of essentially 20 percent by volume, sealing the packaging vessel, and then pasteurizing the sealed vessel to achieve desired end results.
    Type: Grant
    Filed: October 21, 2003
    Date of Patent: December 25, 2012
    Assignee: John Keeler & Co., Inc.
    Inventor: John Keeler, Sr.