Abstract: The invention relates to nutritional compositions comprising specifically designed lipid globules that are especially suited for preterm infants, small for gestational age infants and infants with retarded growth due to physical or mental stress after birth, for promoting catch-up growth and/or for use in improving body composition, improving adipose tissue distribution, decreasing visceral adipose tissue based on body weight and/or on total adipose tissue, and/or decreasing the ratio visceral adipose tissue to subcutaneous adipose tissue, in such infants, and/or providing nutrition to such infants.
Type:
Grant
Filed:
April 10, 2020
Date of Patent:
July 5, 2022
Assignee:
N.V. NUTRICIA
Inventors:
Eline Marleen Van Der Beek, Marieke Abrahamse-Berkeveld, Inga Christiane Teller
Abstract: The present invention concerns a process for manufacturing an infant formula product comprising: (a1) providing an aqueous mixture having a protein component and a carbohydrate component, (a2) subjecting the aqueous mixture to a protein hydrolysis step, (a3) subjecting the aqueous mixture to a heat treatment step; (b) mixing the heat-treated aqueous mixture comprising hydrolyzed protein with a lipid component; (c) subjecting the aqueous mixture comprising the lipid component, the carbohydrate component and the heat-treated hydrolyzed protein component to a homogenization and emulsification step to obtain a homogenized oil-in-water emulsion having a total solids content in the range of 45-80 wt %; (d) conveying the homogenized emulsion into an extruder, independently adding digestible carbohydrates and optionally dietary fibres to the extruder and extruding the contents of the extruder to obtain an extruded material; (e) preparing an infant formula product from the extruded material.
Type:
Application
Filed:
June 13, 2019
Publication date:
June 30, 2022
Applicant:
N.V. Nutricia
Inventors:
Memet Ali Üstünel, Katerina Jezkova, Susana Pedraza de la Cuesta
Abstract: The present invention concerns a process for manufacturing an infant formula product comprising: (a1) providing an aqueous mixture having a substantially lactose-free protein component, (a2) subjecting the aqueous mixture to a heat treatment step, and optionally a concentration step; (b) mixing the aqueous mixture with a lipid component; (c) subjecting the aqueous mixture comprising the lipid component and the heat-treated protein component to a homogenization and emulsification step to obtain a homogenized oil-in-water emulsion having a total solids content in the range of 45-80 wt %; (d) conveying the homogenized emulsion into an extruder, independently adding digestible carbohydrates and optionally dietary fibres to the extruder and extruding the contents of the extruder to obtain an extruded material; (e) preparing an infant formula product from the extruded material. The invention further concerns Infant formula product obtainable by the process according to the invention.
Abstract: The invention relates to biomarkers in the umbilical cord epithelium relating to skin proteins that are better predictive for the development of atopic dermatitis late in life. These biomarkers enable an early nutritional intervention in a more precisely determined population of at risk infants.
Type:
Application
Filed:
May 21, 2019
Publication date:
June 16, 2022
Applicant:
N.V. Nutricia
Inventors:
Hugo Philemon van Bever, Elena Sandalova, Alma Jildou Nauta
Abstract: The present invention relates to a process for preparing a spray-dried lipid and protein component-containing composition using a rotary atomizer, which composition comprises large lipid globules, preferably coated with polar lipids, and to the compositions obtained thereby. The obtained compositions are preferably for feeding infants and young children.
Type:
Grant
Filed:
September 11, 2014
Date of Patent:
June 14, 2022
Assignee:
N. V. NUTRICIA
Inventors:
Joep Van Den Brenk, Koen Cornelis Van Dijke, Raoul Charles Johan Moonen
Abstract: The present invention relates to the field of prebiotics. Provided are uses for compositions comprising synergistically effective amounts of polyfructose and galactooligosaccharides (GOS).
Type:
Application
Filed:
January 7, 2022
Publication date:
April 28, 2022
Applicant:
N.V. Nutricia
Inventors:
Gelske Speelmans, Maria Johanna Adriana Petronella Govers, Jan Knol, Eric Alexander Franciscus van Tol
Abstract: The present invention relates to a process for preparing a lipid and protein component-containing composition comprising large lipid globules, preferably coated with polar lipids, and to the compositions obtained thereby.
Type:
Grant
Filed:
March 13, 2013
Date of Patent:
April 26, 2022
Assignee:
N. V. NUTRICIA
Inventors:
Joep Van Den Brenk, Koen Cornelis Van Dijke, Adriana Martina Lamberta Van Der Steen, Raoul Charles Johan Moonen, Antonie Van Baalen
Abstract: The invention pertains to a nutritional composition for infants or young children comprising 2?fucosyllactose, and 3?galactosyllactose, and preferably dietary butyric acid.
Type:
Application
Filed:
June 4, 2020
Publication date:
April 14, 2022
Applicant:
N.V. Nutricia
Inventors:
Belinda Potappel - van 't Land, Ingrid Brunhilde Renes, Selma Paulien Wiertsema, Gabriël Thomassen, Saskia Adriana Overbeek, Kaouther Ben Amor, Saskia Braber
Abstract: The invention pertains to a nutritional composition for infants or young children comprising 2?fucosyllactose, dietary butyrate and optionally 3?galactosyllactose.
Type:
Application
Filed:
June 4, 2020
Publication date:
March 17, 2022
Applicant:
N.V. Nutricia
Inventors:
Belinda Potappel - van 't Land, Ingrid Brunhilde Renes, Selma Paulien Wiertsema, Gabriël Thomassen, Saskia Adriana Overbeek, Kaouther Ben Amor, Saskia Braber
Abstract: The present invention concerns a composition comprising dietary fiber for use in the dietary management of methylmalonic acidemia (MMA) and/or propionic acidemia (PA), and/or for use in treating and/or reducing MMA and/or PA, and/or treating, reducing and/or preventing symptoms associated therewith.
Abstract: The invention concerns nutritional compositions with fucosyllactose for use in stimulation of NK cells. The composition is suitable for infants.
Type:
Application
Filed:
October 4, 2021
Publication date:
January 27, 2022
Applicant:
N.V. Nutricia
Inventors:
Bernd Stahl, Alma Jildou Nauta, Johan Garssen, Eric Samain, Sophie Drouillard
Abstract: The invention concerns native whey protein for use in (a) improving intestinal maturation; and/or (b) reducing and/or preventing intestinal permeability. The inventors found that native whey protein provides a beneficial effect on intestinal maturation and permeability.
Type:
Application
Filed:
February 3, 2020
Publication date:
January 20, 2022
Applicant:
N.V. Nutricia
Inventors:
Ingrid Brunhilde Renes, Rudolph Eduardus Maria Verdurmen, Gerrit Hols, Evan Abrahamse
Abstract: The invention concerns native whey protein for use in the treatment and/or prevention of intestinal infection or inflammation, in particular necrotizing enterocolitis. The inventors found that native whey protein provides a beneficial effect on intestinal infection or inflammation.
Type:
Application
Filed:
February 3, 2020
Publication date:
December 30, 2021
Applicant:
N.V. Nutricia
Inventors:
Ingrid Brunhilde Renes, Rudolph Eduardus Maria Verdurmen, Gerrit Hols, Evan Abrahamse
Abstract: The invention relates to formula comprising a combination of urea and non-digestible oligosaccharides, for improved stimulation of the growth of Bifidobacteria in the intestinal microbiota of infants or young children.
Abstract: The invention pertains to the use of therapeutically effective amounts of (a) (i) vitamin C and/or selenium and (ii) at least one of docosahexaenoic acid (22:6; DHA), eicosapentaenoic acid (20:5; EPA) and docosapentaenoic acid (22:5; DPA), or esters thereof; or (b) (i) vitamin C and/or selenium and (iii) one or more of uridine and cytidine, or salts, phosphates, acyl derivatives or esters thereof; or (c) a combination of (i), (ii) and (iii); wherein (a), (b) or (c) optionally further comprises vitamin E, in the manufacture of a product for therapeutically improving synaptic connectivity and/or therapeutically supporting memory and/or cognitive function in a human subject in need thereof
Abstract: The present invention is in the field of protein compositions, in particular protein compositions for infant milk formula. The protein compositions according to the invention comprise whey protein, casein and high isoelectric point proteins, such as those having an isoelectrict point of at least 6.0. The present invention further relates to the uses of the protein compositions.
Abstract: The invention concerns an infant formula product comprising intact and native whey protein for use in reducing or preventing allergic response.
Abstract: The present invention concerns improving sleep in infants by administering nutrition that is at least partly fermented by lactic acid producing bacteria and comprises non-digestible oligosaccharides.
Type:
Application
Filed:
February 4, 2020
Publication date:
November 18, 2021
Applicant:
N.V. Nutricia
Inventors:
Houkje Bouritius, Kelly Ann Mulder, Marieke Abrahamse-Berkeveld
Abstract: Disclosed is a method for treating and/or preventing rotavirus infection in an infant or young child, and its related symptoms comprising administering a nutritional composition that is at least partly fermented by lactic acid producing bacteria and comprises non-digestible oligosaccharides.
Type:
Application
Filed:
January 16, 2020
Publication date:
November 11, 2021
Applicant:
N.V. Nutricia
Inventors:
Catharina Theresia Knipping, Francisco José Pérez Cano, Johan Garssen