Patents Assigned to Sigma Phase, Corp.
  • Publication number: 20210212338
    Abstract: Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
    Type: Application
    Filed: December 16, 2020
    Publication date: July 15, 2021
    Applicant: Sigma Phase, Corp.
    Inventors: Matthew Fonte, John Heymans, Nicholas Fonte, Robert Devaney, Ian McGinty, Vincent Weaver, Benjamin Fichera
  • Publication number: 20210127706
    Abstract: A system for providing a single serving of a frozen confection, wherein the system comprises a pod comprising at least one ingredient for providing a single serving of a frozen confection; the system cools the pod; the system introduces water into the pod; the system simultaneously stirs the contents of the pod while scraping at least one wall of the pod to prevent a build-up of the frozen confection on the at least one wall of the pod; and the system ejects the frozen confection out of the pod.
    Type: Application
    Filed: December 15, 2020
    Publication date: May 6, 2021
    Applicant: Sigma Phase, Corp.
    Inventor: Matthew Fonte
  • Patent number: 10973240
    Abstract: A system for providing a single serving of a frozen confection, wherein the system comprises a pod comprising at least one ingredient for providing a single serving of a frozen confection; the system cools the pod; the system introduces water into the pod; the system simultaneously stirs the contents of the pod while scraping at least one wall of the pod to prevent a build-up of the frozen confection on the at least one wall of the pod; and the system ejects the frozen confection out of the pod.
    Type: Grant
    Filed: December 15, 2020
    Date of Patent: April 13, 2021
    Assignee: Sigma Phase, Corp.
    Inventor: Matthew Fonte
  • Publication number: 20210032015
    Abstract: Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
    Type: Application
    Filed: October 2, 2020
    Publication date: February 4, 2021
    Applicant: Sigma Phase, Corp.
    Inventors: Matthew Fonte, Robert Devaney, John Heymans, Nicholas Fonte, Ian McGinty, Benjamin Fichera
  • Patent number: 10897916
    Abstract: A system for providing a single serving of a frozen confection, wherein the system comprises a pod comprising at least one ingredient for providing a single serving of a frozen confection; the system cools the pod; the system introduces water into the pod; the system simultaneously stirs the contents of the pod while scraping at least one wall of the pod to prevent a build-up of the frozen confection on the at least one wall of the pod; and the system ejects the frozen confection out of the pod.
    Type: Grant
    Filed: June 1, 2020
    Date of Patent: January 26, 2021
    Assignee: Sigma Phase, Corp.
    Inventor: Matthew Fonte
  • Publication number: 20210007370
    Abstract: A system for providing a single serving of a frozen confection, wherein the system comprises a pod comprising at least one ingredient for providing a single serving of a frozen confection; the system cools the pod; the system introduces water into the pod; the system simultaneously stirs the contents of the pod while scraping at least one wall of the pod to prevent a build-up of the frozen confection on the at least one wall of the pod; and the system ejects the frozen confection out of the pod.
    Type: Application
    Filed: September 22, 2020
    Publication date: January 14, 2021
    Applicant: Sigma Phase, Corp.
    Inventor: Matthew Fonte
  • Publication number: 20210002066
    Abstract: A system for providing a single serving of a frozen confection, wherein the system comprises a pod comprising at least one ingredient for providing a single serving of a frozen confection; the system cools the pod; the system introduces water into the pod; the system simultaneously stirs the contents of the pod while scraping at least one wall of the pod to prevent a build-up of the frozen confection on the at least one wall of the pod; and the system ejects the frozen confection out of the pod.
    Type: Application
    Filed: September 18, 2020
    Publication date: January 7, 2021
    Applicant: Sigma Phase, Corp.
    Inventor: Matthew Fonte
  • Publication number: 20210002067
    Abstract: A system for providing a single serving of a frozen confection, wherein the system comprises a pod comprising at least one ingredient for providing a single serving of a frozen confection; the system cools the pod; the system introduces water into the pod; the system simultaneously stirs the contents of the pod while scraping at least one wall of the pod to prevent a build-up of the frozen confection on the at least one wall of the pod; and the system ejects the frozen confection out of the pod.
    Type: Application
    Filed: September 18, 2020
    Publication date: January 7, 2021
    Applicant: Sigma Phase, Corp.
    Inventor: Matthew Fonte
  • Publication number: 20210003342
    Abstract: Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
    Type: Application
    Filed: September 24, 2020
    Publication date: January 7, 2021
    Applicant: Sigma Phase, Corp.
    Inventors: Matthew Fonte, Robert Devaney, John Heymans, Nicholas Fonte, Benjamin Fichera, Ian McGinty, Jason Hugenroth, Max Louis Lemoine, Daniel Ross Stelly
  • Patent number: 10830529
    Abstract: Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
    Type: Grant
    Filed: March 19, 2020
    Date of Patent: November 10, 2020
    Assignee: Sigma Phase, Corp.
    Inventors: Matthew Fonte, Robert Devaney, John Heymans, Nicholas Fonte, Benjamin Fichera, Ian McGinty, Jason Hugenroth, Max Louis Lemoine, Daniel Ross Stelly
  • Patent number: 10782049
    Abstract: Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
    Type: Grant
    Filed: June 3, 2020
    Date of Patent: September 22, 2020
    Assignee: Sigma Phase, Corp.
    Inventors: Matthew Fonte, John Heymans, Benjamin Fichera, Jason Hugenroth
  • Patent number: 10752432
    Abstract: Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
    Type: Grant
    Filed: October 3, 2019
    Date of Patent: August 25, 2020
    Assignee: Sigma Phase, Corp.
    Inventors: Matthew Fonte, Robert Devaney, John Heymans, Nicholas Fonte, Ian McGinty
  • Patent number: 10667542
    Abstract: A system for providing a single serving of a frozen confection, wherein the system comprises a pod comprising at least one ingredient for providing a single serving of a frozen confection; the system cools the pod; the system introduces water into the pod; the system simultaneously stirs the contents of the pod while scraping at least one wall of the pod to prevent a build-up of the frozen confection on the at least one wall of the pod; and the system ejects the frozen confection out of the pod.
    Type: Grant
    Filed: September 30, 2019
    Date of Patent: June 2, 2020
    Assignee: Sigma Phase, Corp.
    Inventor: Matthew Fonte
  • Patent number: 10612835
    Abstract: Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
    Type: Grant
    Filed: July 1, 2019
    Date of Patent: April 7, 2020
    Assignee: Sigma Phase, Corp.
    Inventors: Matthew Fonte, Robert Devaney, John Heymans, Nicholas Fonte, Benjamin Fichera, Ian McGinty, Jason Hugenroth, Max Louis Lemoine, Daniel Ross Stelly
  • Patent number: 10604337
    Abstract: Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
    Type: Grant
    Filed: October 3, 2019
    Date of Patent: March 31, 2020
    Assignee: Sigma Phase, Corp.
    Inventors: Matthew Fonte, Robert Devaney, John Heymans, Nicholas Fonte, Ian McGirty
  • Patent number: 10543978
    Abstract: Systems and methods have demonstrated the capability of rapidly cooling the contents of pods containing the ingredients for food and drinks.
    Type: Grant
    Filed: July 1, 2019
    Date of Patent: January 28, 2020
    Assignee: Sigma Phase, Corp.
    Inventors: Matthew Fonte, Robert Devaney, John Heymans, Nicholas Fonte, Ian McGirty
  • Patent number: 10426180
    Abstract: A system for providing a single serving of a frozen confection, wherein the system comprises a pod comprising at least one ingredient for providing a single serving of a frozen confection; the system cools the pod; the system introduces water into the pod; the system simultaneously stirs the contents of the pod while scraping at least one wall of the pod to prevent a build-up of the frozen confection on the at least one wall of the pod; and the system ejects the frozen confection out of the pod.
    Type: Grant
    Filed: March 21, 2019
    Date of Patent: October 1, 2019
    Assignee: Sigma Phase, Corp.
    Inventor: Matthew Fonte
  • Patent number: 10358284
    Abstract: A system for providing a single serving of a frozen confection, wherein the system comprises a pod comprising at least one ingredient for providing a single serving of a frozen confection; the system cools the pod; the system introduces water into the pod; the system simultaneously stirs the contents of the pod while scraping at least one wall of the pod to prevent a build-up of the frozen confection on the at least one wall of the pod; and the system ejects the frozen confection out of the pod.
    Type: Grant
    Filed: June 16, 2017
    Date of Patent: July 23, 2019
    Assignee: Sigma Phase, Corp.
    Inventor: Matthew Fonte
  • Patent number: 10334868
    Abstract: A system for providing a single serving of a frozen confection, wherein the system comprises a pod comprising at least one ingredient for providing a single serving of a frozen confection; the system cools the pod; the system introduces water into the pod; the system simultaneously stirs the contents of the pod while scraping at least one wall of the pod to prevent a build-up of the frozen confection on the at least one wall of the pod; and the system ejects the frozen confection out of the pod.
    Type: Grant
    Filed: August 17, 2018
    Date of Patent: July 2, 2019
    Assignee: Sigma Phase, Corp.
    Inventor: Matthew Fonte