Abstract: A refrigerated display case and process of illuminating the case is provided. The display case has a support mullion (22) positioned in proximity to a glass door. A fluorescent lamp (34) is located within a lateral opening along either side of the support mullion (22). A diffusing lens (32) is positioned within the lateral opening, opposite the lamps, scattering the light as it passes through from the side of the mullion and through the diffusing lens (32). The glass door provides a reflective surface which reflects a substantial portion of the scattered light towards the interior space of the display case.

Abstract: The present invention provides an improved method of constructing a food display case. The construction techniques make use of a crimping tool which stitches together overlapping metal flange portions of the component display panel. The resulting stitched seams permit the rapid assembly of the non-glass structural components. In situ foaming of the spaces between the interior and exterior display walls, floor panels, and top panels, provides a rigid spaced connection between the adjacent panels and provides for the overall rigidity and increased strength of the resulting display case.

Abstract: A softserve product refrigeration and dispensing machine (1) having numerous novel features, including a novel door (80) and product dispensing apparatus (60) having features to inhibit condensation and to provide a product dispenser design which may be easily flushed with no retention of food stuffs and the like and configured to require minimal lubrication. The novel door assembly allows for sealing of the freezing chamber (17).

Abstract: A softserve product refrigeration and dispensing machine having numerous novel features, including a beater of dasher which allows for increased strength, efficiency, and consistency of mixing of the food stuffs.

Abstract: A softserve product refrigeration and dispensing machine (1) having numerous novel features to make the machine and the operation thereof more efficient; a novel supply method and apparatus provides raw product mix and gaseous matter at the proper ratios to the freezing cylinder (17) of the machine. Additionally, and also in conjunction with a novel door and product dispensing apparatus (40, 40a), the special design features enable the maintenance of a dispenser (60), beater (110), freezing chamber and other parts of the machine capable of easy flushing with a cleaning and/or sanitizing solution via the supply method and apparatus without requiring machine disassembly with no retention of the food stuffs and the like.

Abstract: A temperature and/or humidity controlled cabinet includes an environmentally controlled compartment having a main access opening and a swing door that is configured to selectively permit access to the inside of the environmentally controlled compartment via at least a portion of the main access opening and to close off access to the inside of the temperature controlled compartment via at least a portion of the main access opening. The cabinet further includes at least one sliding door that is defined in a portion of the swing door and that is configured to selectively permit access to the inside of the environmentally controlled compartment and to close off access to the inside of the environmentally controlled compartment.

Abstract: In a refrigerated display cabinet, the door frame includes a top rail, a bottom rail, and a pair of opposed side rails. At least one of the rails of the door frame is formed as a unitary structure that forms part of a channel that receives a central panel of the door, receives a lighting fixture and receives a gasket for sealing the door against a wall of the cabinet or against a mullion. A generally L-shaped retainer member engages the rail, the door's central panel and a lamp shield and is selectively removable to facilitate installation and/or replacement of the central panel of the door. The side rail can be configured with a utility compartment that is configured so as to be capable of housing a locking mechanism or a casting for a hinge mounting, depending on how the door is mounted to the cabinet. A handle can be mounted to the exterior surface of the side rail.

Abstract: A refrigerated beverage merchandiser is provided which has a display case for the placement and viewing of product housed within the merchandiser. The display case provides for a plurality of individual hangers which position the merchandise for viewing through a transparent window defined by the display case.

Abstract: An improved evaporator for a refrigeration system to reduce the temperature of a medium therein in which a first tube composed of a first material having a first thermal conductivity is surrounded by a body of a second material disposed in intimate contact therewith, the second material having a different thermal conductivity than the thermal conductivity of the first material. An evaporator refrigerator inlet and outlet are disposed in the body and a refrigeration path intermediate the inlet and outlet includes a plurality of fins in the path to increase the surface area of the second material in the path. A refrigeration system using the improved evaporator and including a subcooler, is described and a method of manufacturing the evaporator is disclosed.

Abstract: A refrigeration unit with a thermal break member and an anti-sweat heating mechanism in the form of a heater wire suitable for high humidity environments is provided. The thermal break member includes a main body portion and a conduit portion connected to the main body portion. The conduit portion defines a channel disposed near the access opening of the refrigerated compartment and configured to receive therein the heater wire. The thermal break member includes a closure member and a flexible hinge portion. The flexible hinge portion has a first end connected to the main body portion and a second end connected to the closure member. A typical value for the durometer of the flexible hinge portion is 70 Shore A, and a typical value for the durometer of the main body portion and the closure member is 80 Shore D.

Abstract: A dispenser for products such as dessert toppings includes a reservoir for product to be dispensed, a rotatable drum mounted below the reservoir and including a plurality of compartments to be filled from the reservoir. A knob coupled to the drum moves the compartments from loading to dispensing positions, preferably in a single, uni-directional movement. An agitator may be coupled to the drum for insuring complete filling of the compartments and the compartments remain in communication with the reservoir for a portion of each rotation to insure that product completely fills the compartments, even if product bridging may have occurred between uses. A simplified construction allows the dispenser to be readily assembled, disassembled, repaired and cleaned by unskilled workers.