Abstract: An opener (10) for removing a cork (36) from a champagne-type bottle (12)in a generally straight line comprises a frame (20, 22) contactable with the bottle by a pivotable annulus (60) so that the opener can be maintained generally immobile with respect to the bottle during removal of the cork. A pair of tongs (32) are slidable in channels within arms (30) so that the tongs may be moved towards and from the mouth of the bottle. The tongs are pivotable with respect to one another so that, when they are moved upwardly from the mouth of the bottle by a rack (46) engaging gear segments (50) on handles (54), the tongs can pivot towards one another to secure better engagement with the cork to effect movement of the tongs and the cork engaged thereby in a direction away from the bottle. The tongs are also pivotable to accommodate corks of different sizes, and the wires binding the cork to the bottle.