Patents Assigned to The New Zealand Institute for Plant and Food Research Limited
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Patent number: 8481813Abstract: This invention relates to methods for the transformation of plants from the genus Allium, and transformed plants produced according to the method. Specifically, this invention relates to direct transformation of Allium leaf tissue using Agrobacterium mediated transformation, and plants regenerated from the transformed leaf tissue. In various aspects, the invention relates to a method of obtaining a transformed Allium leaf tissue and methods of obtaining a transformed Allium plant by regenerating the transformed leaf tissue.Type: GrantFiled: October 24, 2008Date of Patent: July 9, 2013Assignee: The New Zealand Institute for Plant and Food Research LimitedInventors: Colin Charles Eady, Fernand Othmar Kenel, Sheree Alma Brinch
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Publication number: 20130019355Abstract: A new and distinct hops plant is described. The cultivar results out of a selection from a population of seedlings derived from the open pollination of a tetraploid seedling selection 95-28-24 (not patented). The cones are of a small size, oval shape, ripen mid-late season, and have slightly open bracts. The cultivar has been shown to have a unique chemistry profile; of particular interest is the high yield of oil per gram of alpha acid.Type: ApplicationFiled: July 15, 2011Publication date: January 17, 2013Applicant: The New Zealand Institute for Plant and Food Research LimitedInventor: Ron Beatson
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Publication number: 20130014300Abstract: A new and distinct hops plant is described. The triploid cultivar results out of selection from a population of seedlings derived from the open pollination of the cultivar ‘Hallertauer Mittelfrueh’ (not patented). The cones are of a medium size, oval shape and ripen early. The new cultivar appears suitable for beer flavouring in the aroma hops market.Type: ApplicationFiled: July 5, 2011Publication date: January 10, 2013Applicant: The New Zealand Institute for Plant and Food Research LimitedInventor: Ron BEATSON
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Patent number: 8349769Abstract: The present invention relates to fungicidal compositions and particularly fungicidal compositions comprising anhydrous milk fat (AMF), soybean oil and/or coconut fat. The invention also relates to a fungicidal method employing a composition of the invention. The compositions and methods of the invention have applications in the management (prevention and control) of fungal growth in commercial and small scale crop production.Type: GrantFiled: July 11, 2005Date of Patent: January 8, 2013Assignee: The New Zealand Institute for Plant and Food Research LimitedInventors: Kirstin Verity Wurms, Annette Ah Chee
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Publication number: 20120210473Abstract: A new and distinct apple variety is described. The variety results from a limb sport found in Nelson, New Zealand. The fruit of the apple tree of this new variety have an attractive appearance, with a high proportion of red coloration and areas of a darker red coloration in the form of a blush. This new variety is also characterised by an early harvest date and has been named ‘Southfield’.Type: ApplicationFiled: February 10, 2011Publication date: August 16, 2012Applicant: The New Zealand Institute for Plant and Food Research LimitedInventor: Richard John Raymond Hoddy
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Publication number: 20120115800Abstract: The invention provides a method for in vitro formation of anthocyanic vacuolar inclusion (AVD-like structures, the method comprising the step of combining at least one anthocyanin, and b) at least one lipid. The invention also provides AVI-like structures produced by the method of the invention, compositions comprising such AVI-like structures, and uses of such AVI-like structures.Type: ApplicationFiled: April 16, 2010Publication date: May 10, 2012Applicant: The New Zealand Institute For Plant And Food Research LimitedInventors: Huaibi Zhang, Simon Christopher Deroles, Kevin Davies
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Publication number: 20110214211Abstract: A new and distinct floricane fruiting red raspberry, Rubus idaeus L., variety is described. The variety results from selection among a population of seedlings derived from the controlled pollination crossing of the raspberry varieties known as HR101 (not patented) and ‘Willamette’ (not patented). The new variety is distinguished from others by the dwarfing nature of the plant which tends to produce many canes that do not grow more than approximately 600 mm in height. The plant is not suited to commercial fruit production but is very suited to ornamental uses such as in the home garden and containers where it produces attractive foliage and edible raspberry fruit comparable in size to those of taller growing varieties.Type: ApplicationFiled: February 26, 2010Publication date: September 1, 2011Applicant: The New Zealand Institute for Plant and Food Research LimitedInventors: Harvey K. Hall, Joseph Stephens
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Patent number: 7973216Abstract: This invention relates to polynucleotides encoding novel transcription factors and to the encoded transcription factors, that are capable of regulating anthocyanin production in plants. The invention also relates to constructs and vectors comprising the polynucleotides, and to host cells, plant cells and plants transformed with the polynucleotides, constructs and vectors. The invention also relates to methods of producing plants with altered anthocyanin production and plants by the methods.Type: GrantFiled: August 30, 2006Date of Patent: July 5, 2011Assignee: The New Zealand Institute for Plant and food Research LimitedInventors: Richard Espley, Roger Hellens, Andrew C. Allan
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Publication number: 20100319249Abstract: A gas release device that includes a reservoir of pressurised gas and a passageway from said reservoir to an outlet. There is an elastic gas permeable membrane in the passageway that allows gas release only via the membrane. A gas impermeable member is provided in the passageway that includes an interface positioned to contact said gas permeable membrane. Displacement of the gas permeable membrane is responsive to the pressure of the gas in the reservoir such that there is a greater interfacial contact between the gas impermeable member and the gas permeable membrane at a higher gas pressure than at lower pressure to thereby vary the exposed cross sectional area of the permeable membrane available to the flow in an inverse relationship to pressure.Type: ApplicationFiled: October 18, 2007Publication date: December 23, 2010Applicant: THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITEDInventors: Lynn Roland Cate, Robert Bruce Jordan, Dean Antony Barker, Keith Robert Sharrock, Mark Francis Roche, Ronald Francis Henzell
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Publication number: 20100306012Abstract: The invention provides a method of managing fertiliser and irrigation inputs for a crop, the method comprising obtaining management data for the crop, the management data including a planting date for the crop; obtaining weather data representative of the geographic area of the crop; obtaining soil description data representative of the geographic area of the crop; calculating an emergence date at least partly from the planting date; calculating a plurality of nitrogen deficit values at least partly from the emergence date and the soil description data, the nitrogen deficit values associated with respective dates each later than the emergence date; calculating a plurality of water deficit values at least partly from the emergence date and the weather data, the water deficit values associated with respective dates each later than the emergence date; and presenting on a display a schedule of recommended nitrogen application values, irrigation values and application dates, the schedule calculated at least partlyType: ApplicationFiled: October 9, 2008Publication date: December 2, 2010Applicant: The New Zealand Institute for Plant and Food Research limitedInventors: Robert Francis Zyskowski, Peter Douglas Jamieson
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Publication number: 20100281581Abstract: This invention relates to methods for the transformation of plants from the genus Allium, and transformed plants produced according to the method. Specifically, this invention relates to direct transformation of Allium leaf tissue using Agrobacterium mediated transformation, and plants regenerated from the transformed leaf tissue. In various aspects, the invention relates to a method of obtaining a transformed Allium leaf tissue and methods of obtaining a transformed Allium plant by regenerating the transformed leaf tissue.Type: ApplicationFiled: October 24, 2008Publication date: November 4, 2010Applicant: The New Zealand Institute for Plant and Food Research LimitedInventors: Colin Charles Eady, Fernand Othmar Kenel, Sheree Alma Brinch
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Patent number: PP21720Abstract: A new and distinct Rabbiteye blueberry variety is described. The variety results from selection among a population of seedlings derived from crossing the blueberry varieties known as ‘Centurion’ (not patented) and ‘Rahi’ (not patented). The fruit of this new variety is large and firm, with an attractive appearance characterized by good bloom; fruit has an outstanding quality with good balance between sugar and acidity. Plant is upright with medium to good vigor and medium yield. The new variety has been named ‘Sky Blue’.Type: GrantFiled: November 5, 2009Date of Patent: February 22, 2011Assignee: The New Zealand Institute for Plant and Food Research LimitedInventor: Narandra Patel
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Patent number: PP21721Abstract: A new and distinct Southern Highbush blueberry variety is described. The variety results from selection among a population of seedlings derived from crossing the blueberry variety known as ‘Reka’ (U.S. Plant Pat. No. 6,700) and the blueberry variety known as ‘Island Blue’ (not patented). The fruit of this new variety is small, round, with an attractive appearance characterized by good bloom; fruit has an outstanding quality, sweet, and with a low acidity content. Plant is upright with good vigor, heavy crop early in the summer and a potential second crop late in the summer.Type: GrantFiled: November 5, 2009Date of Patent: February 22, 2011Assignee: The New Zealand Institute for Plant and Food Research LimitedInventor: Narandra Patel
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Patent number: PP21736Abstract: A new and distinct Northern Highbush blueberry variety is described. The variety results from selection among a population of seedlings derived from crossing the blueberry variety known as ‘Nui’ (U.S. Plant Pat. No. 6,699) and an unnamed seedling selection called B7.8.1 (not patented). The fruit of this new variety is large, with an attractive appearance characterised by good bloom and good firmness; fruit has an outstanding fruit quality with sweet and aromatic flavour. Mature plant is upright while the young plant is semi-upright with medium to good vigour. The new variety has been named ‘Blue Moon’.Type: GrantFiled: November 5, 2009Date of Patent: March 1, 2011Assignee: The New Zealand Institute for Plant and Food Research LimitedInventor: Narandra Patel
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Patent number: PP21761Abstract: A new and distinct Northern Highbush blueberry variety is described. The variety results from selection among a population of seedlings derived from crossing the blueberry variety known as ‘Reka’ (U.S. Plant Pat. No. 6,700) and an unreleased seedling selection called B7.8.1 (not patented). The fruit of this new variety is medium to large, with strong bloom, good flavor with a good balance between sugar and acidity, and extended shelf life. Plant is upright with good vigor and an early heavy crop. The new variety has been named ‘Sunset Blue’.Type: GrantFiled: November 5, 2009Date of Patent: March 8, 2011Assignee: The New Zealand Institute for Plant and Food Research LimitedInventor: Narandra Patel
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Patent number: PP21881Abstract: A new and distinct variety of Northern Highbush blueberry plant is described. The variety results from selection among a population of seedlings derived from crossing the blueberry variety known as ‘Nui’ (U.S. Plant Pat. No. 6,699) and an unnamed seedling selection called 1386 (not patented). The fruit of this new variety has an attractive appearance characterised by outstanding fruit quality with a good bloom and good firmness; the plant has a characteristic upright habit, good architecture and attractive foliage. The new variety has been named ‘Hortblue Poppins’.Type: GrantFiled: October 8, 2009Date of Patent: April 26, 2011Assignee: The New Zealand Institute for Plant and Food Research LimitedInventor: Narandra Patel
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Patent number: PP22716Abstract: A new and distinct apricot variety is described. The variety results from the open pollination of the variety ‘Goldstrike’ (U.S. Plant Pat. No. 7,035). Seedlings generated from the open pollination were planted at Clyde, Otago, New Zealand. In 2002 D14/1 was identified as having potential as a new variety, it has since been given the denomination ‘Clutha Summer’. The fruit of ‘Clutha Summer’ have been shown to have a very attractive appearance with between 25 to 85% cover of a deep rose red blush, along with a superb flavour. This variety is also characterised by its firm melting, semi-cling stone flesh, excellent keeping quality, and the timing of harvest.Type: GrantFiled: July 19, 2011Date of Patent: May 8, 2012Assignee: The New Zealand Institute for Plant and Food Research LimitedInventors: Michael T. Malone, Arlene E. Nixon
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Patent number: PP22990Abstract: A new and distinct apple variety is described. The variety results from a limb sport found in Nelson, New Zealand. The fruit of the apple tree of this new variety have an attractive appearance, with a high proportion of red coloration and areas of a darker red coloration in the form of a blush. This new variety is also characterised by an early harvest date and has been named ‘Southfield’.Type: GrantFiled: February 10, 2011Date of Patent: August 28, 2012Assignee: The New Zealand Institute for Plant and Food Research LimitedInventor: Richard John Raymond Hoddy
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Patent number: PP23985Abstract: A new and distinct Hop plant is described. The triploid cultivar results out of selection from a population of seedlings derived from the open pollination of the cultivar ‘Hallertauer Mittelfrueh’ (not patented). The cones are of a medium size, oval shape and ripen early. The new cultivar produces cones suitable for beer flavouring in the aroma hops market.Type: GrantFiled: July 5, 2011Date of Patent: October 15, 2013Assignee: The New Zealand Institute for Plant and Food Research LimitedInventor: Ron Beatson
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Patent number: PP23921Abstract: A new and distinct Hop plant is described. The cultivar results out of a selection from a population of seedlings derived from the open pollination of a tetraploid seedling selection 95-28-24 (not patented). The cones are of a small size, oval shape, ripen mid-late season, and have slightly open bracts. The cultivar has been shown to have a unique chemistry profile; of particular interest is the high yield of oil per gram of alpha acid.Type: GrantFiled: July 15, 2011Date of Patent: September 24, 2013Assignee: The New Zealand Institute for Plant and Food Research LimitedInventor: Ron Beatson