Abstract: A grill device includes upper and lower grill units. The upper grill unit has a feed opening. The lower grill unit includes a lower grill plate having a plate body and a flow-diverging stage. The plate body has a central portion that is adapted to be positioned under and aligned with the feed opening, and a surrounding portion that surrounds the central portion. The flow-diverging stage protrudes upwardly from the central portion of the plate body, and has a flow-diverging convex surface that faces the feed opening and that is for diverging flow of a fluid material which flows from the feed opening onto the plate body. The flow-diverging convex surface has a top end positioned higher than the plate body.

Abstract: A bean grinding machine includes a base seat, a bean container mounted on the base seat, and a grinding mechanism removably mounted on the base seat. The grinding mechanism includes first and second grinding members which are rotatable relative to and cooperate with each other to define a grinding space for receiving beans introduced from the bean container. Both the first and second grinding members can be removed from the base seat for facilitating cleaning.

Abstract: A food dehydrator includes a housing, a blower member, and a plurality of food trays. The housing has an air intake port, a rear chamber disposed downstream of the air intake port, and a front chamber which is disposed downstream of the rear chamber and which has a plurality of dehydration sub-chambers for the food trays to be removably and respectively disposed therein. The blower member is disposed upstream of the air intake port for introducing air into the rear chamber. Each of the food trays is configured to permit the introduced air, which flows through an internal port of a corresponding one of the dehydration sub-chambers, to pass therethrough and leave through an outlet port of the corresponding one of the dehydration sub-chambers.

Abstract: A grill device includes a grilling unit, a heating unit, a controlling unit and a switching unit. A second grilling module of the grilling unit (3) is pivotable to a first grilling module between closed and open positions to cover and uncover the first grilling module, respectively. First and second control modules of the controlling unit enable the heating unit to heat the first and second grilling modules with a first heating power and at least the first grilling module with a second heating power, respectively. The switching unit, is configured to be triggered to turn on the first control module when the second grilling module is at the closed position, and to turn on the second control module when it is not triggered.

Abstract: A feeding device is to be mounted on a baking apparatus and includes a container and a conveying unit. The container is formed with a containing space for containing food material and includes an outlet spaced apart from the containing space. The conveying unit is disposed between the containing space and the outlet, and is configured to convey the food material from the containing space to the outlet for dispensing the food material from the outlet to the baking apparatus.

Abstract: A synchronous adjustment mechanism for use in a steam iron includes an active module and a passive module. The active module is operable to adjust steam emission rate of the steam iron. The passive module is operable to adjust temperature of a soleplate of the steam iron. The active module and the passive module are cooperatively associated with each other, so that when the active module is operated to adjust the steam emission rate of the steam iron, the passive module is driven by the active module to synchronously adjust the temperature of the soleplate.

Abstract: A grilling apparatus includes a case unit and a feeding seat. The case unit has a containing recess for detachably receiving the feeding seat.

Abstract: A grilling and toasting apparatus for cooking food includes a base and a grill plate rotatably mounted on the base. The grill plate has a first grilling surface and a second grilling surface located in different planes and cooperating with each other to define a substantially V-shaped included angle. The grill plate is configured to rotate between a first grilling position, in which the first grilling surface supports the food, and a second grilling position, in which the second grilling surface supports the food.

Abstract: A grill device includes pivotally connected lower and upper grilling units, an auxiliary grilling unit, and main and auxiliary controllers. Each of the lower and upper grilling units and the auxiliary grilling unit includes a grilling plate and a heater module for heating the grilling plate. The main controller is for sensing temperatures of the grilling plates of the lower and upper grilling units, and disables the heater modules thereof when the temperature is greater than a first predetermined temperature. The auxiliary controller is for sensing a temperature of the grilling plate of the auxiliary grilling unit, and disables the heater module thereof when the temperature is greater than a second predetermined temperature lower than the first predetermined temperature.

Abstract: The self-making bread method includes: weighing a certain amount of ingredients according to a bread recipe and placing them in a bread ingredient box; putting the bread ingredient box into the corresponding containing region of the top portion of the bread machine; using the jagged ring of the bottom portion of said containing region to open the thin film of the bottom portion of the bread ingredient box, so the ingredients will fall into the mixing container in the bread machine; controlling the water delivering mechanism inside the bread machine to deliver a certain amount of water into said mixing container; starting the mixing device inside the bread machine, which mixes the ingredients into an appropriate dough; turning off the mixing device; energizing the electric heating tube in the bread machine, to bake the dough inside the mixing container into bread.

Abstract: The present invention provides a grill pan comprising a main body, plural ribs parallel disposed on the main body, characterizes in that each rib comprises multiple integral segments and is respectively disposed axially on said main body and one end of each segment forms a crest portion along the radial direction and the other end of each segment forms a trough portion along the radial direction and connects to the crest portion of adjacent segment. It forms a new appearance and acquires a pleasing aesthetic effect by applying such structure, at same time, the food will be effectively prevented from slipping on the rib when it is grilled by the grill pan, so the grill degree of the grilled food is more uniform and delicious, moreover, the transverse rib marks will be formed by the crest structure by each rib besides the vertical rib marks formed by the original vertical ribs, so the juice will be sealed from the surface of the grilled beef, thus the delicious flavor is kept.