Patents Assigned to Waterford Creamery Limited
  • Patent number: 6063419
    Abstract: Flavoring is applied by a nozzle to four locations around a transparent sidewall of a yogurt container at a first filling station. At a second filling station, yogurt base is delivered to a base of the container. A raised portion at the base of the container assists in creating turbulence to disperse the flavoring into a desired ripple pattern which may be viewed through the transparent sidewall of the container.
    Type: Grant
    Filed: August 20, 1998
    Date of Patent: May 16, 2000
    Assignee: Waterford Creamery Limited
    Inventors: Patrick Roche, Darvree Downey