Patents by Inventor Albert Woortman

Albert Woortman has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Method for preparing a gellable starch product
    Publication number: 20060225731
    Abstract: The present invention relates to a method for preparing a starch product, wherein an aqueous starch mixture is provided and the starch mixture is heated to a high temperature. The invention further relates to a product obtainable by such a method and to the use of such product in a variety of food applications.
    Type: Application
    Filed: February 10, 2004
    Publication date: October 12, 2006
    Inventors: Albert Woortman, Petrus Steeneken