Patents by Inventor ALBERTO MORANDOTTI
ALBERTO MORANDOTTI has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).
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Patent number: 11166598Abstract: A cooking system includes a kitchen utensil and a cooking hob, wherein the kitchen utensil is provided with one or more sensors arranged on the kitchen utensil. The sensors include acceleration sensors, gyroscopic sensors, and inclination sensors. The cooking appliance is provided with a control unit configured to receive data from the sensors and to elaborate information on how the kitchen utensil is being used, and to control the cooking appliance accordingly.Type: GrantFiled: September 11, 2019Date of Patent: November 9, 2021Assignee: WHIRLPOOL CORPORATIONInventors: James Johncock, Alberto Morandotti, Cristiano Vito Pastore
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Patent number: 11041629Abstract: A cooking system is disclosed. The cooking system comprises a controller in communication with a heating apparatus and a user interface. The controller is configured to access a cooking model for a selected food. The cooking model comprises a first layer indicating a first heat absorption relationship and a second layer indicating a second heat absorption relationship. The controller is further configured to receive a first cooking parameter from the user interface for the first layer and a second cooking parameter from the user interface for the second layer. The controller may further calculate a heat exchange model based on the first heat absorption relationship and the second heat absorption relationship.Type: GrantFiled: October 19, 2016Date of Patent: June 22, 2021Assignee: Whirlpool CorporationInventors: Alberto Morandotti, Davide Guatta
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Patent number: 10993294Abstract: A cooking system is disclosed. The cooking system is configured to prepare a selected food over a desired time period. The cooking system comprises a controller in communication with a heating apparatus and a user interface. The controller is configured to access a cooking database for the selected food and display a range of available times for the desired time period according to the cooking database. The controller is further operable to receive a selection of the desired time period from the user interface and control the heating apparatus to heat a food load to prepare the selected food to a predetermined quality in the desired time.Type: GrantFiled: October 19, 2016Date of Patent: April 27, 2021Assignees: Whirlpool Corporation, Panasonic CorporationInventors: Alberto Morandotti, Davide Guatta
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Publication number: 20200000286Abstract: A cooking system includes a kitchen utensil and a cooking hob, wherein the kitchen utensil is provided with one or more sensors arranged on the kitchen utensil. The sensors include acceleration sensors, gyroscopic sensors, and inclination sensors. The cooking appliance is provided with a control unit configured to receive data from the sensors and to elaborate information on how the kitchen utensil is being used, and to control the cooking appliance accordingly.Type: ApplicationFiled: September 11, 2019Publication date: January 2, 2020Applicant: WHIRLPOOL CORPORATIONInventors: JAMES JOHNCOCK, ALBERTO MORANDOTTI, CRISTIANO VITO PASTORE
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Patent number: 10448776Abstract: A cooking system includes a kitchen utensil and a cooking hob, wherein the kitchen utensil is provided with one or more sensors arranged on the kitchen utensil. The sensors include acceleration sensors, gyroscopic sensors, and inclination sensors. The cooking appliance is provided with a control unit configured to receive data from the sensors and to elaborate information on how the kitchen utensil is being used, and to control the cooking appliance accordingly.Type: GrantFiled: November 22, 2016Date of Patent: October 22, 2019Assignee: WHIRLPOOL CORPORATIONInventors: James Johncock, Alberto Morandotti, Cristiano Vito Pastore
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Publication number: 20190230750Abstract: A cooking system is disclosed. The cooking system is configured to prepare a selected food over a desired time period. The cooking system comprises a controller in communication with a heating apparatus and a user interface. The controller is configured to access a cooking database for the selected food and display a range of available times for the desired time period according to the cooking database. The controller is further operable to receive a selection of the desired time period from the user interface and control the heating apparatus to heat a food load to prepare the selected food to a predetermined quality in the desired time.Type: ApplicationFiled: October 19, 2016Publication date: July 25, 2019Applicants: WHIRLPOOL CORPORATION, PANASONIC CORPORATIONInventors: Alberto MORANDOTTI, Davide GUATTA
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Publication number: 20190086097Abstract: A cooking system is disclosed. The cooking system comprises a controller in communication with a heating apparatus and a user interface. The controller is configured to access a cooking model for a selected food. The cooking model comprises a first layer indicating a first heat absorption relationship and a second layer indicating a second heat absorption relationship. The controller is further configured to receive a first cooking parameter from the user interface for the first layer and a second cooking parameter from the user interface for the second layer. The controller may further calculate a heat exchange model based on the first heat absorption relationship and the second heat absorption relationship.Type: ApplicationFiled: October 19, 2016Publication date: March 21, 2019Applicant: WHIRLPOOL CORPORATIONInventors: Alberto Morandotti, Davide Guatta
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Publication number: 20170150841Abstract: A cooking system includes a kitchen utensil and a cooking hob, wherein the kitchen utensil is provided with one or more sensors arranged on the kitchen utensil. The sensors include acceleration sensors, gyroscopic sensors, and inclination sensors. The cooking appliance is provided with a control unit configured to receive data from the sensors and to elaborate information on how the kitchen utensil is being used, and to control the cooking appliance accordingly.Type: ApplicationFiled: November 22, 2016Publication date: June 1, 2017Applicant: WHIRLPOOL CORPORATIONInventors: JAMES JOHNCOCK, ALBERTO MORANDOTTI, CRISTIANO VITO PASTORE
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Publication number: 20110217439Abstract: A steam oven for cooking food placed in a vacuumized and sealed pouch comprises an user interface and an electronic control unit adapted to select a predetermined heating temperature on the basis of a food category chosen by the user and of a maximum predetermined load of food for each sealed pouch, and to select a heating time according to a predetermined reduction of food pathogens.Type: ApplicationFiled: March 2, 2011Publication date: September 8, 2011Applicant: WHIRLPOOL CORPORATIONInventors: ALBERTO MORANDOTTI, LUCA BONASSI