Patents by Inventor Anne Maria Singh

Anne Maria Singh has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20090258387
    Abstract: The invention relates to a partial hydrolysate of when protein which contains bioactive peptides but does not have a bitter flavour. The hydrolysate is carried out using selective enzymes which produce the active peptides and is terminated at a degree of hydrolysis before substantial bitter flavours are created. There are also described novel peptides and a method of reducing systolic blood pressure through the administration of the peptides.
    Type: Application
    Filed: February 23, 2009
    Publication date: October 15, 2009
    Inventors: Ralf-Christian SCHLOTHAUER, Linda May SCHOLLUM, Anne Maria SINGH, Julian Robert REID
  • Patent number: 6919314
    Abstract: The invention relates to a partial hydrolysate of whey protein which contains bioactive peptides but does not have a bitter flavor. The hydrolysate is carried out using selective enzymes which produce the active peptides and is terminated at a degree of hydrolysis before substantial bitter flavors are created. There are also described novel peptides and a method of reducing systolic blood pressure through the administration of the peptides.
    Type: Grant
    Filed: June 14, 1999
    Date of Patent: July 19, 2005
    Assignee: New Zealand Dairy Board
    Inventors: Ralf-Christian Schlothauer, Linda May Schollum, Anne Maria Singh, Julian Robert Reid