Patents by Inventor Carissa Jetto

Carissa Jetto has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • FORMULATION AND PROCESS FOR MAKING FERMENTED PROBIOTIC FOOD AND BEVERAGE PRODUCTS
    Publication number: 20160192682
    Abstract: A process providing a method for production of probiotic functional food products from plant substrates, the method comprising: activation of probiotic bacteria in an agar-agar formulation; formulation of water active plant substrates; culturing and incubation of water active plant substrates with activated probiotic bacteria; cooling and refrigeration.
    Type: Application
    Filed: December 29, 2015
    Publication date: July 7, 2016
    Inventors: Kanika Bhargava, Carissa Jetto, Maurice Haff