Patents by Inventor Carl P. Rose, JR.

Carl P. Rose, JR. has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Modified Vegetable Protein Having Low Levels of Phytic Acid, Isoflavones and Ash
    Publication number: 20090011083
    Abstract: This invention is directed to a vegetable protein composition comprising a protein material having low levels of isoflavones, low levels of phytic acid and/or phytates, and moderate levels of ribonucleic acids. Many vegetable compositions described additionally have high protein content, low manganese content, low ash content, and enhanced storage stability in liquid form. Processes for preparing such vegetable protein compositions are also disclosed.
    Type: Application
    Filed: July 3, 2008
    Publication date: January 8, 2009
    Applicant: SOLAE, LLC
    Inventors: Theodore M. Wong, Kwang-Chung Hou, Carl P. Rose, JR., Daniel U. Staerk