Patents by Inventor Chandrasekhara Mallangi

Chandrasekhara Mallangi has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Nutritional composition and method for improving protein deposition
    Publication number: 20050153019
    Abstract: Compositions and methods that stimulate body protein synthesis and can improve muscle mass maintenance and recovery are provided. The composition comprises (i) a protein source which provides at least about 8% total calories of the composition and which includes at least about 50% by weight of whey protein; (ii) a lipid source having an omega 3:6 fatty acid ratio of about 5:1 to about 10:1 and which provides at least about 18% total calories of the composition; (iii) a carbohydrate source; and (iv) a balanced macronutrient profile comprising at least vitamin E and vitamin C.
    Type: Application
    Filed: March 9, 2005
    Publication date: July 14, 2005
    Inventors: Eileen Fuchs, Clara Garcia-Rodenas, Yves Guigoz, Peter Leathwood, Kristel Reiffers-Magnani, Chandrasekhara Mallangi, Marco Turini, Helen Anantharaman, Bernard Beaufrere, Martial Dangin, Olivier Ballevre