Abstract: A caddy for holding a pastry bag comprises a receptacle having an open end, a closed end, an internal surface connecting the open and closed ends, and a plurality of fins projecting from the internal surface of the receptacle toward a central longitudinal axis of the receptacle. The fins define a tapered framework of contact ridges for contacting the pastry bag to reduce the surface area of contact between the pastry bag and the internal surface of the receptacle. A container removably receives the receptacle and holds a heat transfer medium for surrounding an external surface of the receptacle.

Abstract: A dispensing device having a housing capable of receiving a pre-packaged charge of pre-whipped topping or icing. The housing has an inner wall with a slot formed therein for receiving a rack that is capable of rotational and translational motion within the slot. The rack has a set of gear teeth that engage with a catch on a plunger. The piston moves in the axial direction to force the pre-whipped topping or icing through the outlet in its packaging. The catch on the piston is locked in one direction and pivots in the opposite direction such that the rack engages with the piston when it moves in a first direction and the rack disengages with the piston when it is moved in a second direction opposite the first direction.

Abstract: An apparatus for holding a pastry bag comprises a caddy and an ice-bath container that removably receives the caddy. The caddy includes a tapered receptacle and a flange arranged externally about the tapered receptacle. The container includes a first wall having a generally planar external surface, a second wall adjacent the first wall, the second wall having a generally planar external surface, and a third wall adjacent the second wall. The third wall includes an external surface engaged by the flange and an opening configured to allow insertion of the tapered receptacle into the interior of the container. The flange and/or the external surface of the third wall are configured so that the tapered receptacle is inclined relative to a support surface (e.g. a tabletop) whether the container is placed on its bottom (the first wall) or on its side (the second wall).

Abstract: A dispensing device having a housing capable of receiving a pre-packaged charge of pre-whipped topping or icing. The housing has an inner wall with a slot formed therein for receiving a rod. The rod engages with a pawl mechanism to move a piston in the axial direction to force the pre-whipped topping or icing through the outlet in its packaging. The pawl engages with the rod when it moves in a first direction and the pawl disengages with the rod when it is moved in a second direction opposite the first direction.

Abstract: A dispensing device having a housing capable of receiving a pre-packaged charge of pre-whipped topping or icing. The housing has an inner wall with a slot formed therein for receiving a rack that is capable of rotational and translational motion within the slot. The rack has a set of gear teeth that engage with a catch on a plunger. The piston moves in the axial direction to force the pre-whipped topping or icing through the outlet in its packaging. The catch on the piston is locked in one direction and pivots in the opposite direction such that the rack engages with the piston when it moves in a first direction and the rack disengages with the piston when it is moved in a second direction opposite the first direction.

Abstract: A dispensing device having a housing capable of receiving a pre-packaged charge of pre-whipped topping or icing. The housing has an inner wall with a slot formed therein for receiving a rack that is capable of rotational and translational motion within the slot. The rack has a set of gear teeth that engage with a catch on a plunger. The piston moves in the axial direction to force the pre-whipped topping or icing through the outlet in its packaging. The catch on the piston is locked in one direction and pivots in the opposite direction such that the rack engages with the piston when it moves in a first direction and the rack disengages with the piston when it is moved in a second direction opposite the first direction.

Abstract: A caddy for holding a pastry bag comprises a receptacle having an open end, a closed end, an internal surface connecting the open and closed ends, and a plurality of fins projecting from the internal surface of the receptacle toward a central longitudinal axis of the receptacle. The fins define a tapered framework of contact ridges for contacting the pastry bag to reduce the surface area of contact between the pastry bag and the internal surface of the receptacle. A container removably receives the receptacle and holds a heat transfer medium for surrounding an external surface of the receptacle.

Abstract: An apparatus for holding a pastry bag comprises a caddy and an ice-bath container that removably receives the caddy. The caddy includes a tapered receptacle and a flange arranged externally about the tapered receptacle. The container includes a first wall having a generally planar external surface, a second wall adjacent the first wall, the second wall having a generally planar external surface, and a third wall adjacent the second wall. The third wall includes an external surface engaged by the flange and an opening configured to allow insertion of the tapered receptacle into the interior of the container. The flange and/or the external surface of the third wall are configured so that the tapered receptacle is inclined relative to a support surface (e.g. a tabletop) whether the container is placed on its bottom (the first wall) or on its side (the second wall).