Patents by Inventor Clinton C. Shock

Clinton C. Shock has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20170290225
    Abstract: A new and distinct Stevia rebaudiana plant named ‘SW 227’ is described. The new variety is distinguished from other Stevia varieties by high plant vigor characterized by plant anatomy with extensive stooling and branching; an excellent sweet leaf taste with very low bitterness and aftertaste; and leaves having a rebaudioside A content of 10.7%. Samples have been collected with total steviol glycoside content of 13.3%.
    Type: Application
    Filed: March 31, 2016
    Publication date: October 5, 2017
    Applicant: S&W Seed Company
    Inventors: Clinton C. Shock, Cheryl A. Parris
  • Publication number: 20170142885
    Abstract: A new and distinct Stevia rebaudiana plant named ‘SW 129’ is described. The new variety is distinguished from other Stevia varieties by high plant vigor; high plant yield; late flowering; excellent sweet leaf taste with very low bitterness and aftertaste; and leaves having a high rebaudioside A, a high percentage of rebaudioside A to total steviol glycosides, and a high ratio of rebaudioside A content to stevioside content.
    Type: Application
    Filed: November 17, 2015
    Publication date: May 18, 2017
    Applicant: S&W Seed Company
    Inventors: Clinton C. Shock, Cheryl A. Parris
  • Publication number: 20160165780
    Abstract: A new and distinct Stevia rebaudiana plant named ‘SW 201’ is described. The new variety is distinguished from other Stevia varieties by excellent sweet leaf taste with very low bitterness and aftertaste, superior overwintering capability, high plant vigor, high leaf yield, late flowering, and high steviol glycoside levels.
    Type: Application
    Filed: December 8, 2014
    Publication date: June 9, 2016
    Applicant: S&W Seed Company
    Inventors: Clinton C. Shock, Cheryl A. Parris
  • Publication number: 20160157403
    Abstract: A new and distinct Stevia rebaudiana plant named ‘SW 107’ is described. The new variety is distinguished from other Stevia varieties by high productivity, including superior plant vigor and excellent overwintering capability; very sweet leaf taste with low bitterness and aftertaste and high rebaudioside A content.
    Type: Application
    Filed: November 30, 2014
    Publication date: June 2, 2016
    Applicant: S&W Seed Company
    Inventors: Clinton C. Shock, Cheryl A. Parris
  • Patent number: PP27815
    Abstract: A new and distinct Stevia rebaudiana plant named ‘SW 201’ is described. The new variety is distinguished from other Stevia varieties by excellent sweet leaf taste with very low bitterness and aftertaste, superior overwintering capability, high plant vigor, high leaf yield, late flowering, and high steviol glycoside levels.
    Type: Grant
    Filed: December 8, 2014
    Date of Patent: March 28, 2017
    Assignee: S&W Seed Company
    Inventors: Clinton C. Shock, Cheryl A. Parris
  • Patent number: PP27937
    Abstract: A new and distinct Stevia rebaudiana plant named ‘SW 107’ is described. The new variety is distinguished from other Stevia varieties by high productivity, including superior plant vigor and excellent overwintering capability; very sweet leaf taste with low bitterness and aftertaste and high rebaudioside A content.
    Type: Grant
    Filed: November 30, 2014
    Date of Patent: April 25, 2017
    Assignee: S&W Seed Company
    Inventors: Clinton C. Shock, Cheryl A. Parris
  • Patent number: PP28373
    Abstract: A new and distinct Stevia rebaudiana plant named ‘SW 129’ is described. The new variety is distinguished from other Stevia varieties by high plant vigor; high plant yield; late flowering; excellent sweet leaf taste with very low bitterness and aftertaste; and leaves having a high rebaudioside A, a high percentage of rebaudioside A to total steviol glycosides, and a high ratio of rebaudioside A content to stevioside content.
    Type: Grant
    Filed: November 17, 2015
    Date of Patent: September 12, 2017
    Assignee: S&W Seed Company
    Inventors: Clinton C. Shock, Cheryl A. Parris
  • Patent number: PP28977
    Abstract: A new and distinct Stevia rebaudiana plant named ‘SW 227’ is described. The new variety is distinguished from other Stevia varieties by high plant vigor characterized by plant anatomy with extensive stooling and branching; an excellent sweet leaf taste with very low bitterness and aftertaste; and leaves having a rebaudioside A content of 10.7%. Samples have been collected with total steviol glycoside content of 13.3%.
    Type: Grant
    Filed: March 31, 2016
    Date of Patent: February 20, 2018
    Assignee: S&W Seed Company
    Inventors: Clinton C. Shock, Cheryl A. Parris