Patents by Inventor David Guerrera

David Guerrera has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20080102178
    Abstract: A method and apparatus for reconstituting consumable powder(s) with a liquid to provide a food liquid such as milk, cappuccino-type beverage, or soup with or without froth. The powder is introduced into a container (15) and pre-wetted by an intersecting liquid spray (13a). Further mixing occurs in the container. The container may have additional liquid streams (14a) feeding into the container for increased mixing. This food liquid can then be aspirated by the Venturi effect by steam generation to produce a frothed/aerated food liquid.
    Type: Application
    Filed: July 16, 2005
    Publication date: May 1, 2008
    Applicant: Nestec S.A.
    Inventors: Beli Thakur, Juan J. Gonzalez, Hanspeter Pleisch, David Guerrera, Stephen Daniel Westfall, Alexander A. Sher
  • Publication number: 20070202227
    Abstract: A method and apparatus for reconstituting consumable powder(s) with a liquid to provide a food liquid such as milk, cappuccino-type beverage, or soup with or without froth. The powder is introduced into a container and pre-wetted by an intersecting liquid spray. Further mixing occurs in the container. The container may have additional liquid streams feeding into the container for increased mixing. This food liquid can then be aspirated by the Venturi effect by steam generation to produce a frothed/aerated food liquid.
    Type: Application
    Filed: April 30, 2007
    Publication date: August 30, 2007
    Applicant: NESTEC S.A.
    Inventors: Beli THAKUR, Juan GONZALEZ, Hanspeter PLEISCH, David GUERRERA, Stephen WESTFALL, Alexander SHER
  • Publication number: 20060034987
    Abstract: A method and apparatus for reconstituting consumable powder(s) with a liquid to provide a food liquid such as milk, cappuccino-type beverage, or soup with or without froth. The powder is introduced into a container and pre-wetted by an intersecting liquid spray. Further mixing occurs in the container. The container may have additional liquid streams feeding into the container for increased mixing. This food liquid can then be aspirated by the Venturi effect by steam generation to produce a frothed/aerated food liquid.
    Type: Application
    Filed: August 12, 2004
    Publication date: February 16, 2006
    Inventors: Beli Thakur, Juan Gonzalez, Hanspeter Pleisch, David Guerrera, Stephen Westfall, Alexander Sher