Patents by Inventor Deborah Mary Kaszuba

Deborah Mary Kaszuba has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • METHOD OF PREPARING A LOW SODIUM FLOUR-BASED DOUGH WITH IMPROVED HANDLING PROPERTIES
    Publication number: 20100291263
    Abstract: One aspect of the present invention relates to the use of a sulphate compound to improve the handling properties of a flour-based dough containing a reduced level of sodium. The use of the sulphate compound in accordance with the invention reduces dough stickiness and/or improves dough strength. Examples of suitable sulphate compounds include calcium sulphate, magnesium sulphate, sodiumsulphate, potassium sulphate, ammonium sulphate and sulphuric acid.
    Type: Application
    Filed: October 20, 2008
    Publication date: November 18, 2010
    Inventors: Christopher John Morrant, Deborah Mary Kaszuba