Patents by Inventor Delphine Gisele Curti

Delphine Gisele Curti has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • FULLY CALORIC, SLOWLY DIGESTIBLE CARBOHYDRATE COMPOSITION
    Publication number: 20230010414
    Abstract: The present invention relates to a digestible carbohydrate composition comprising at least 65% (w/w) glucose-based saccharides on a dry basis, wherein said saccharides have a reducing end and D-glucose monomers linked with alternating ?1-6 and ?1-3 glycosidic linkages, wherein a maltose unit is present at the reducing end; and 0.1 to 30% (w/w) of fructose equivalents on a dry basis; wherein said glucose-based saccharides have an average degree of polymerization greater than 12.
    Type: Application
    Filed: January 8, 2021
    Publication date: January 12, 2023
    Inventors: CHRISTINA VAFEIADI, LISA MARCELA LAMOTHE, ANDREAS RYTZ, CHRISTIAN DARIMONT-NICOLAU, CELIA FRANCEY, JACLYN LEREA-ANTES, GERHARD UFHEIL, JULIE ANN SWANSON, DELPHINE GISELE CURTI
  • FRUIT FIBER GEL
    Publication number: 20100178366
    Abstract: Gelification is an important topic in many types of consumer products today, such as foods, cosmetical or medical products but also in paints or adhesives. The present invention relates to the field of gels and gelling material and their applications. In particular, the present invention relates to a gel comprising a liquid medium and a gel matrix comprising sheared cell wall material from ripe and soft botanical fruits, its preparation, its possible uses, a product comprising such a gel and the corresponding gel building material and its application.
    Type: Application
    Filed: June 5, 2008
    Publication date: July 15, 2010
    Applicant: NESTEC S.A.
    Inventors: Cecile Gehin-Delval, Robert John Redgwell, Delphine Gisele Curti, Britta Folmer, Emile Lebat, Alois Raemy