Patents by Inventor Dhan Pal Sirohi

Dhan Pal Sirohi has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • CEREAL MOLDED SNACK
    Publication number: 20100196584
    Abstract: The present invention concerns a cereal molded snack comprising cereal-based flakes agglomerated together with a mix of sugar and fat, wherein the flakes are mainly roller-dried flakes.
    Type: Application
    Filed: March 27, 2008
    Publication date: August 5, 2010
    Applicant: NESTEC S.A.
    Inventors: Jean Pierre Dupart, Jun Xia Dai, Dhan Pal Sirohi, Jean-Jacques Andre Desjardins, Jean Fernand Horisberger
  • Process of making food bar
    Patent number: 6773734
    Abstract: A process for manufacturing the ready-to-eat food bar. The ready-to-eat food bar produced by the present process includes agglomerated particles of one or more cereal bases is provided. The cereal bases include primarily amalyceous materials and optionally milk solids. The agglomerated particles are coated with a binder which includes sugars, milk solids, humectants or fat and optionally milk solids.
    Type: Grant
    Filed: March 11, 2003
    Date of Patent: August 10, 2004
    Assignee: Nestec S.A.
    Inventors: Dhan Pal Sirohi, Birgit Sievert, Jean-Jacques Desjardins, Gilbert Geoffroy
  • Process of making food bar
    Publication number: 20030157223
    Abstract: A process for manufacturing the ready-to-eat food bar. The ready-to-eat food bar produced by the present process includes agglomerated particles of one or more cereal bases is provided. The cereal bases include primarily amalyceous materials and optionally milk solids. The agglomerated particles are coated with a binder which includes sugars, milk solids, humectants or fat and optionally milk solids.
    Type: Application
    Filed: March 11, 2003
    Publication date: August 21, 2003
    Applicant: Nestec SA
    Inventors: Dhan Pal Sirohi, Birgit Sievert, Jean-Jacques Desjardins, Gilbert Geoffroy
  • Food bar
    Publication number: 20020039608
    Abstract: A ready-to-eat food bar including of agglomerated particles of one or more cereal bases is provided. The cereal bases include primarily amalyceous materials and optionally milk solids. The agglomerated particles are coated with a binder which includes sugars, milk solids, humectants or fat and optionally milk solids. A process for manufacturing the ready-to-eat food bar is also provided.
    Type: Application
    Filed: April 19, 2001
    Publication date: April 4, 2002
    Inventors: Dhan Pal Sirohi, Birgit Sievert, Jean-Jacques Desjardins, Gilbert Geoffroy
  • Preparation of granular food product for instant food preparation
    Patent number: 5916612
    Abstract: A granular food product for preparation of instant foods is prepared by mixing an oil or fat with an edible carbohydrate and/or protein powder materials to obtain a first mixture, and then further edible carbohydrate and/or protein powder materials are mixed with the first mixture to obtain a second mixture which is powdery or dough-like and that mixture is formed into granules by moistening and particle-to-particle contacting, and then the granules are dried.
    Type: Grant
    Filed: February 7, 1997
    Date of Patent: June 29, 1999
    Assignee: Nestec, S.A.
    Inventors: Sabine Gahot Bonnasse, Josef Burri, Osvlado Geromini, Ernst Heck, Ernst H. Reimerdes, Dhan Pal Sirohi