Abstract: Food packaging inserts comprising a myoglobin blooming agent that promote or preserve the desirable appearance of food products, food packages, and methods of food packing comprising the same, are provided.

Abstract: Food packaging inserts comprising a myoglobin blooming agent that promote or preserve the desirable appearance of food products, food packages, and methods of food packing comprising the same, are provided.

Abstract: A method of distributing or commercializing fresh meat having the general steps of butchering a slaughtered animal into a plurality of retail cuts; packaging the retail cuts into a plurality of articles wherein each article comprises a polymeric oxygen barrier film having a transparent portion in contact with at least a portion of the fresh meat product; transporting the packaged article to a retail outlet, wherein the packaged article is adapted for retail display and sale without removing the polymeric film and wherein the fresh meat product has a desirable appearance especially a desirable red color e.g. having an “a*” value of at least about 15 for the fresh beef product or of at least about 6 for a fresh pork or fresh poultry product and the color is maintained for at least five days and up to four weeks or more after display.

Abstract: Food packaging inserts comprising a myoglobin blooming agent that promote or preserve the desirable appearance of food products, food packages, and methods of food packing comprising the same, are provided.

Abstract: The present invention is directed to vacuum skin packaging laminates. The laminates include a first film, a second film, an adhesive bonding the first film to the second film, and an adhesive-free interfacial section between the first and second films. The laminate is adapted to provide substantially horizontal first film-surface above the product for displaying product markings and a thermoformable second film-surface for conforming to the shape of the product. The present invention also is directed to vacuum skin packages formed from such laminates, and methods of packaging a product.

Abstract: The present invention is directed to vacuum skin packaging, laminates. The laminates include a first film, a second film, an adhesive bonding the first film to the second film, and an adhesive-free interfacial section between the first and second films. The laminate is adapted to provide substantially horizontal first film-surface above the product for displaying product markings and a thermoformable second film-surface for conforming to the shape of the product. The present invention also is directed to vacuum skin packages formed from such laminates, and methods of packaging a product.

Abstract: The present invention is directed to vacuum skin packaging laminates. The laminates include a first film, a second film, an adhesive bonding the first film to the second film, and an adhesive-free interfacial section between the first and second films. The laminate is adapted to provide substantially horizontal first film-surface above the product for displaying product markings and a thermoformable second film-surface for conforming to the shape of the product. The present invention also is directed to vacuum skin packages formed from such laminates, and methods of packaging a product.

Abstract: The present invention is directed to vacuum skin packaging laminates. The laminates include a first film, a second film, an adhesive bonding the first film to the second film, and an adhesive-free interfacial section between the first and second films. The laminate is adapted to provide substantially horizontal first film-surface above the product for displaying product markings and a thermoformable second film-surface for conforming to the shape of the product. The present invention also is directed to vacuum skin packages formed from such laminates, and methods of packaging a product.