Patents by Inventor Francesca Romana Fasano

Francesca Romana Fasano has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 11771102
    Abstract: The present invention features compositions and methods for modulation of the mucosal immune system. The compositions include foods fermented by the probiotic organism, Lactobacillus paracasei CBA L74 (International Depository Accession Number LMG P-24778). Alternatively the compositions can include L. paracasei CBA L74 and a physiologically acceptable carrier. In some embodiments, the L. paracasei CBA L74 can be non-replicating. The compositions can be administered to a subject having or at risk for gastrointestinal disorders related to immaturity of the immune system, infection or disease.
    Type: Grant
    Filed: April 6, 2021
    Date of Patent: October 3, 2023
    Assignee: H.J. Heinz Company Brands LLC
    Inventors: Andrea Budelli, Francesca Romana Fasano, Miryam Terzano, Lorenzo Bramati
  • Publication number: 20210259264
    Abstract: The present invention features compositions and methods for modulation of the mucosal immune system. The compositions include foods fermented by the probiotic organism, Lactobacillus paracasei CBA L74 (International Depository Accession Number LMG P-24778). Alternatively the compositions can include L. paracasei CBA L74 and a physiologically acceptable carrier. In some embodiments, the L. paracasei CBA L74 can be non-replicating. The compositions can be administered to a subject having or at risk for gastrointestinal disorders related to immaturity of the immune system, infection or disease.
    Type: Application
    Filed: April 6, 2021
    Publication date: August 26, 2021
    Inventors: Andrea Budelli, Francesca Romana Fasano, Miryam Terzano, Lorenzo Bramati
  • Patent number: 10729733
    Abstract: The present invention features methods for treating or reducing the severity of a microbial infection in an infant of a lactating mother. Compositions comprising food products fermented by Lactobacillus paracasei CBA L74, International Depository Accession Number LMG P-24778 are administered to a pregnant or lactating mother in order to treat or attenuate the severity of a microbial infection in her offspring.
    Type: Grant
    Filed: May 25, 2018
    Date of Patent: August 4, 2020
    Assignee: H.J. Heinz Company Brands LLC
    Inventors: Francesca Romana Fasano, Maria Rescigno
  • Patent number: 10258656
    Abstract: The present invention features methods for treating or reducing the severity of a microbial infection in an infant of a lactating mother. Compositions comprising food products fermented by Lactobacillus paracasei CBA L74, International Depository Accession Number LMG P-24778 are administered to a pregnant or lactating mother in order to treat or attenuate the severity of a microbial infection in her offspring.
    Type: Grant
    Filed: November 16, 2016
    Date of Patent: April 16, 2019
    Assignee: H.J. Heinz Company Brands LLC
    Inventors: Francesca Romana Fasano, Maria Rescigno
  • Patent number: 10251407
    Abstract: The present application relates to compositions and methods for modulation of the mucosal immune system. The compositions include foods fermented by the probiotic organism, Lactobacillus paracasei CBA L74 (International Depository Accession Number LMG P-24778). Alternatively, the compositions can include L. paracasei CBA L74 and a physiologically acceptable carrier. In some embodiments, the L. paracasei CBA L74 can be non-replicating. The compositions can be administered to a subject having or at risk for gastrointestinal disorders related to immaturity of the immune system, infection or disease.
    Type: Grant
    Filed: December 29, 2016
    Date of Patent: April 9, 2019
    Assignee: H.J. Heinz Company Brands LLC
    Inventors: Andrea Budelli, Francesca Romana Fasano, Miryam Terzano, Lorenzo Bramati
  • Patent number: 10245300
    Abstract: The present invention features compositions and methods for treating gluten-related disorders. We describe compositions comprising one or more metabolites produced by Lactobacillus paracasei CBA L74, International Depository Accession Number LMG P-24778 that reduce cellular entry of gliadin peptides. The compositions may include a physiologically acceptable carrier, for example, a food product or a pharmaceutical carrier. The compositions can be administered to a subject having a gluten-related disorder, for example, celiac disease or gluten sensitivity.
    Type: Grant
    Filed: June 18, 2013
    Date of Patent: April 2, 2019
    Assignee: H.J. Heinz Company Brands LLC
    Inventors: Francesca Romana Fasano, Andrea Luigi Budelli
  • Publication number: 20180271920
    Abstract: The present invention features methods for treating or reducing the severity of a microbial infection in an infant of a lactating mother. Compositions comprising food products fermented by Lactobacillus paracasei CBA L74, International Depository Accession Number LMG P-24778 are administered to a pregnant or lactating mother in order to treat or attenuate the severity of a microbial infection in her offspring.
    Type: Application
    Filed: May 25, 2018
    Publication date: September 27, 2018
    Inventors: Francesca Romana Fasano, Maria Rescigno
  • Patent number: 10039296
    Abstract: The present invention features compositions and methods for modulation of the mucosal immune system. The compositions include foods fermented by the probiotic organism, Lactobacillus paracasei CBA L74 (International Depository Accession Number LMG P-24778). Alternatively the compositions can include L. paracasei CBA L74 and a physiologically acceptable carrier. In some embodiments, the L. paracasei CBA L74 can be non-replicating. The compositions can be administered to a subject having or at risk for gastrointestinal disorders related to immaturity of the immune system, infection or disease.
    Type: Grant
    Filed: June 18, 2012
    Date of Patent: August 7, 2018
    Assignee: H.J. Heinz Company Brands LLC
    Inventors: Andrea Budelli, Francesca Romana Fasano, Miryam Terzano, Lorenzo Bramati
  • Patent number: 9980991
    Abstract: The present invention features methods for treating or reducing the severity of a microbial infection in an infant of a lactating mother. Compositions comprising food products fermented by Lactobacillus paracasei CBA L74, International Depository Accession Number LMG P-24778 are administered to a pregnant or lactating mother in order to treat or attenuate the severity of a microbial infection in her offspring.
    Type: Grant
    Filed: May 9, 2014
    Date of Patent: May 29, 2018
    Assignee: H.J. Heinz Company Brands LLC
    Inventors: Francesca Romana Fasano, Maria Rescigno
  • Publication number: 20170202231
    Abstract: The present application relates to compositions and methods for modulation of the mucosal immune system. The compositions include foods fermented by the probiotic organism, Lactobacillus paracasei CBA L74 (International Depository Accession Number LMG P-24778). Alternatively, the compositions can include L. paracasei CBA L74 and a physiologically acceptable carrier. In some embodiments, the L. paracasei CBA L74 can be non-replicating. The compositions can be administered to a subject having or at risk for gastrointestinal disorders related to immaturity of the immune system, infection or disease.
    Type: Application
    Filed: December 29, 2016
    Publication date: July 20, 2017
    Inventors: Andrea Budelli, Francesca Romana Fasano, Miryam Terzano, Lorenzo Bramati
  • Publication number: 20170065648
    Abstract: The present invention features methods for treating or reducing the severity of a microbial infection in an infant of a lactating mother. Compositions comprising food products fermented by Lactobacillus paracasei CBA L74, International Depository Accession Number LMG P-24778 are administered to a pregnant or lactating mother in order to treat or attenuate the severity of a microbial infection in her offspring.
    Type: Application
    Filed: November 16, 2016
    Publication date: March 9, 2017
    Inventors: Francesca Romana Fasano, Maria Rescigno
  • Publication number: 20160113973
    Abstract: The present invention features methods for treating or reducing the severity of a microbial infection in an infant of a lactating mother. Compositions comprising food products fermented by Lactobacillus paracasei CBA L74, International Depository Accession Number LMG P-24778 are administered to a pregnant or lactating mother in order to treat or attenuate the severity of a microbial infection in her offspring.
    Type: Application
    Filed: May 9, 2014
    Publication date: April 28, 2016
    Inventors: Francesca Romana Fasano, Maria Rescigno
  • Publication number: 20150174199
    Abstract: The present invention features compositions and methods for treating gluten-related disorders. We describe compositions comprising one or more metabolites produced by Lactobacillus paracasei CBA L74, International Depository Accession Number LMG P-24778 that reduce cellular entry of gliadin peptides. The compositions may include a physiologically acceptable carrier, for example, a food product or a pharmaceutical carrier. The compositions can be administered to a subject having a gluten-related disorder, for example, celiac disease or gluten sensitivity.
    Type: Application
    Filed: June 18, 2013
    Publication date: June 25, 2015
    Applicant: H.J. HEINZ COMPANY
    Inventors: Francesca Romana Fasano, Andrea Luigi Budelli
  • Publication number: 20140377238
    Abstract: The present invention features compositions and methods for modulation of the mucosal immune system. The compositions include foods fermented by the probiotic organism, Lactobacillus paracasei CBA L74 (International Depository Accession Number LMG P-24778). Alternatively the compositions can include L. paracasei CBA L74 and a physiologically acceptable carrier. In some embodiments, the L. paracasei CBA L74 can be non-replicating. The compositions can be administered to a subject having or at risk for gastrointestinal disorders related to immaturity of the immune system, infection or disease.
    Type: Application
    Filed: June 18, 2012
    Publication date: December 25, 2014
    Applicant: H.J. Heinz Company
    Inventors: Andrea Budelli, Francesca Romana Fasano, Miryam Terzano, Lorenzo Bramati