Abstract: A slicing guide apparatus for reducing perishable foods into small, bite-sized pieces, the apparatus having a hollow cylindrical frame defining an open top end, an open bottom end, at least a first set of pair of elongated, vertical slots, at least a second set of pair of elongated, vertical slots that are perpendicular in orientation to the at least first set of pair of elongated, vertical slots, wherein the width of the at least first set of pair of elongated, vertical slots and of the at least second set of pair of elongated, vertical slots permits a cutting utensil to pass therethrough, at least one elongated, vertical rib that protrudes outward from the exterior of the frame and indicia affixed to the frame.

Abstract: A slicing guide apparatus for reducing perishable foods into small, bite-sized pieces, the apparatus having a hollow cylindrical frame defining an open top end, an open bottom end, at least a first set of pair of elongated, vertical slots, at least a second set of pair of elongated, vertical slots that are perpendicular in orientation to the at least first set of pair of elongated, vertical slots, wherein the width of the at least first set of pair of elongated, vertical slots and of the at least second set of pair of elongated, vertical slots permits a cutting utensil to pass therethrough, at least one elongated, vertical rib that protrudes outward from the exterior of the frame and indicia affixed to the frame.

Abstract: In preferred embodiments, the present disclosure provides a novel slicing guide apparatus comprising in some examples: a cylindrical wall configured to create and receive perishable food items comprising a top and base; a first set of parallel pairs of vertical slots, wherein the slots extend from the base to below the top of the wall; and a second set of parallel pairs of vertical slots positioned perpendicular to the first set of pairs of vertical slots, wherein the slots extend from the base to below the top of the wall.