Patents by Inventor Glenn Schackmuth
Glenn Schackmuth has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).
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Publication number: 20080060715Abstract: An automated method of packaging cooked French fries in an individual portion-sized French fry container is provided, wherein the cooked French fries are mechanically delivered to a holding bin, an empty French fry container is mechanically scooped into the cooked French fries to fill the container, and the filled French fry container is mechanically deposited at a drop-off location. The cooked French fries may be received on an inlet chute, the inlet chute optionally vibrated to assist gravity in causing the French fries to travel into the holding bin. Seasoning may be applied to the French fries while the French fries are on the inlet chute, optionally restrained by one or more gates. After filling, the filled container may be mechanically shaken. Additionally, the empty French fry containers may be mechanically selected from a plurality of different-sized collapsed containers, mechanically obtained, and mechanically erected prior to scooping.Type: ApplicationFiled: November 2, 2007Publication date: March 13, 2008Inventors: Gerald Sus, Glenn Schackmuth, Craig Conley, Ron Dorsten, Henry Ewald, Jenny Hong, Mario Ceste, William Day, Benny Nunley, Curtis Pinnow, Charles Rose, Chris Coul, Mike Zizas, Dusan Ivancevic, Gregery Billman, Steve Yagla
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Publication number: 20080063767Abstract: A device and method for erecting a collapsed individual portion-sized French fry type container of the type having opposed sidewalls connected by a collapsible container bottom are provided. The device includes a retrieving and container grasping device, which may be a suction cup, for grasping one of the opposed sidewalls, a restraining member for restraining the other opposed sidewall, and means for causing movement of the grasping device away from the restraining member to separate the sidewalls. The grasping device may be mounted to carriages for moving it in two dimensions. An inclined ramp may also be included to urge up the container bottom as it is dragged up the ramp, thus urging the container to an erected position. Additionally, a stream of compressed air may be injected into the open end of the container and towards the container bottom by an appropriate injecting means for assisting in the erecting.Type: ApplicationFiled: November 2, 2007Publication date: March 13, 2008Inventors: Gerald Sus, Glenn Schackmuth, Craig Conley, Ron Dorsten, Henry Ewald, Jenny Hong, William Day, Benny Nunley, Curtis Pinnow, Charles Rose, Chris Coul, Mike Zizas, Dusan Ivancevic, Gregery Billman, Steve Yagla
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Patent number: 7337594Abstract: An automated food processing system and method is provided that allows food to be dispensed, fried and packaged in a suitable container, which may be an individual portion-sized container. In one embodiment, the system includes separate automated modules for dispensing, frying and packaging the food. In one embodiment, an automated dispensing device dispenses a predetermined portion of food from a food dispensing magazine located in a freezer. Food is dispensed from the magazine to a secondary container located within the freezer for containing a plurality of pieces dispensed from the food magazine. A device is provided for determining the number of food pieces in the container located in the secondary container and for dumping the secondary container so that food pieces contained in the secondary container are dumped to a location outside of the freezer.Type: GrantFiled: April 22, 2002Date of Patent: March 4, 2008Assignee: Restaurant Technology, Inc.Inventors: Gerald A. Sus, Ron Dorsten, Jenny Hong, Glenn Schackmuth, David Bone, Tiffany Curry, Eddie Mann, Douglas Christian Greening, John Meisner, John A. J. Wedel, Mario G. Ceste, Curtis Clarence Pinnow, Kevin Keough
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Patent number: 7303776Abstract: An automated food processing system and method that allows food to be dispensed, fried and packaged in a suitable container, such as an individual portion-sized container. The system includes separate automated modules for dispensing, frying and packaging the food. The food is fried and thereafter it is dispensed from the fry device to an automated packaging device. The automated packaging device dispenses food to a container that may be an individual portion-sized container that is retrieved, erected and filled by an automated container handling and filling system. After a food container is filled, an automated device transports the filled container to a suitable pick-up location.Type: GrantFiled: April 21, 2003Date of Patent: December 4, 2007Assignee: Restaurant Technology, Inc.Inventors: Gerald A. Sus, Glenn Schackmuth, Craig Conley, Ron Dorsten, Henry T. Ewald, Jenny M. Hong, David Bone, Brian Rudesill, Mario G. Ceste, John M. Corliss, Andrew Courier, William Day, Doug Christian Greening, Doug Jones, Kevin Keough, Steven Konold, James Lozouski, John Meisner, Richard Montafi, Roberto Nevarez, Benny Nunley, Curtis Clarence Pinnow, Charles E. Rose, Keith Stanger, John A.J. Wedel, Joseph A. Goodwin, Chris Coul, Mike Zizas, Dusan Ivancevic, Gregery M. Billman, Steve Yagla
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Publication number: 20070254079Abstract: A cooked food staging device and method are provided. The device and method are particularly suited for storing breaded, battered or bread food items for extended periods of time without becoming soggy. A heated compartment having a slot has a flexible member covering at least a portion of the slot to restrict airflow and to permit access to the food items contained therein, which may be contained on trays, without the necessity of removing the tray to view and remove selected food items therefrom.Type: ApplicationFiled: April 28, 2006Publication date: November 1, 2007Applicant: Restaurant Technology, Inc.Inventors: Gerald Sus, Glenn Schackmuth, Henry Ewald, Paul Simmons
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Publication number: 20070251667Abstract: A cooked food staging device and method are provided. The device and method are particularly suited for storing breaded, battered or bread food items for extended periods of time without becoming soggy. A heated compartment having a slot has a flexible member covering at least a portion of the slot to restrict airflow and to permit access to the food items contained therein, which may be contained on trays, without the necessity of removing the tray to view and remove selected food items therefrom.Type: ApplicationFiled: April 28, 2006Publication date: November 1, 2007Inventors: Henry Ewald, Glenn Schackmuth, Paul Simmons, Robert Fortmann
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Publication number: 20070253645Abstract: A method is provided for storing a cooked food in a flexible-walled container having an opening. The method includes placing a quantity of food in a flexible-walled container and submerging at least a portion of the container in a liquid with the opening being located so that liquid does not enter the opening. At least the lower portion of the container is maintained in the liquid and the food is maintained in the container below the surface of the liquid. The liquid collapses the container to seal the container. The temperature of the liquid may be maintained at a non-ambient temperature to heat or cool the food as it is stored. The method may also include storing the food adjacent a work surface, or at a remote main vat and transporting the rack to the work surface at which a serving that includes the food is prepared.Type: ApplicationFiled: April 28, 2006Publication date: November 1, 2007Inventors: Gerald Sus, Henry Ewald, Paul Simmons, Glenn Schackmuth, John Mazurkiewicz, William Reimann
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Publication number: 20070254080Abstract: A system and method for managing food production, inventory and delivery in a restaurant by automatically monitoring the types and quantities of food types that have been cooked and are in a cooked food holding area. Food holding trays are equipped with radio frequency identification (RFID) tags, and holding cabinets are equipped with RFID interrogators. The type and quantity of food items are determined manually or by machine vision or weighing systems, and the data is stored on the RFID tags and in a controller. The system manages the use of food items on a first-in, first-out basis, alerts operators when the inventory of an item is nearing exhaustion, and alerts operators when food items in the holding area must be discarded. The system manages movable trays of food no matter where in the facility they are located.Type: ApplicationFiled: April 28, 2006Publication date: November 1, 2007Applicant: Restaurant Technology, Inc.Inventors: Glenn Schackmuth, Gerald Sus
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Publication number: 20070251517Abstract: An open top fry basket device suited for use in a semi-automated food processing station, system and method is provided that allows cooked food items to be dispensed through a pivotable bottom of the fry basket actuated by the operator. The efficient and ergonomic design permits emptying of the fry basket without necessitating the turning over of the basket to dump the contents into a food storage bin.Type: ApplicationFiled: April 28, 2006Publication date: November 1, 2007Inventors: Gerald Sus, Glenn Schackmuth, Henry Ewald, Juan Caviedes, Matthew Segal
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Publication number: 20070253646Abstract: A method is provided for storing a cooked food in a flexible-walled container having an opening. The method includes placing a quantity of food in a flexible-walled container and submerging at least a portion of the container in a liquid with the opening being located so that liquid does not enter the opening. At least the lower portion of the container is maintained in the liquid and the food is maintained in the container below the surface of the liquid. The liquid collapses the container to seal the container. The temperature of the liquid may be maintained at a non-ambient temperature to heat or cool the food as it is stored. The method may also include storing the food adjacent a work surface, or at a remote main vat and transporting the rack to the work surface at which a serving that includes the food is prepared.Type: ApplicationFiled: April 28, 2006Publication date: November 1, 2007Applicant: Restaurant Technology, Inc.Inventors: Gerald Sus, Henry Ewald, Paul Simmons, Glenn Schackmuth, John Mazurkiewicz, William Reimann
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Publication number: 20070251521Abstract: A system and method for managing food production, inventory and delivery in a restaurant by automatically monitoring the types and quantities of food types that have been cooked and are in a cooked food holding area. Food holding trays are equipped with radio frequency identification (RFID) tags, and holding cabinets are equipped with RFID interrogators. The type and quantity of food items are determined manually or by machine vision or weighing systems, and the data is stored on the RFID tags and in a controller. The system manages the use of food items on a first-in, first-out basis, alerts operators when the inventory of an item is nearing exhaustion, and alerts operators when food items in the holding area must be discarded. The system manages movable trays of food no matter where in the facility they are located.Type: ApplicationFiled: April 28, 2006Publication date: November 1, 2007Applicant: Restaurant Technology, Inc.Inventors: Glenn Schackmuth, Gerald Sus
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Publication number: 20070253647Abstract: A method is provided for storing a cooked food in a flexible-walled container having an opening. The method includes placing a quantity of food in a flexible-walled container and submerging at least a portion of the container in a liquid with the opening being located so that liquid does not enter the opening. At least the lower portion of the container is maintained in the liquid and the food is maintained in the container below the surface of the liquid. The liquid collapses the container to seal the container. The temperature of the liquid may be maintained at a non-ambient temperature to heat or cool the food as it is stored. The method may also include storing the food adjacent a work surface, or at a remote main vat and transporting the rack to the work surface at which a serving that includes the food is prepared.Type: ApplicationFiled: April 28, 2006Publication date: November 1, 2007Inventors: Gerald Sus, Henry Ewald, Paul Simmons, Glenn Schackmuth, John Mazurkiewicz, William Reimann
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Patent number: 6960157Abstract: An automated food processing system and method is provided that allows food to be dispensed, fried and packaged in a suitable container, which may be an individual portion-sized container. In one embodiment, the system includes separate automated modules for dispensing, frying and packaging the food. In one embodiment, an automated dispensing device dispenses a predetermined portion of food from a bulk storage container or food dispensing magazine. Food is dispensed from the automated dispensing device to an automated fry device that can include at least one circular fry wheel having a plurality of food containing compartments. After the food is fried it is dispensed from the fry device to an automated packaging device. The automated packaging device dispenses food to a container that may be an individual portion-sized container that is retrieved, erected and held into position for filling by an automated container handling system.Type: GrantFiled: April 22, 2002Date of Patent: November 1, 2005Assignee: Restaurant Technology, Inc.Inventors: Glenn Schackmuth, Benny Nunley, Charles E. Rose
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Publication number: 20050193898Abstract: An automated food processing system and method is provided that allows food to be dispensed, fried and packaged in a suitable container, which may be an individual portion-sized container. In one embodiment, the system includes separate automated modules for dispensing, frying and packaging the food. In one embodiment, an automated dispensing device dispenser a predetermined portion of food from a bulk storage container or food dispensing magazine. Food is dispensed from the automated dispensing device to an automated fry device that can include at least one circular fry wheel having a plurality of food containing compartments. After the food is fried it is dispensed from the fry device to an automated packaging device. The automated packaging device dispenses food to a container that may be an individual portion-sized container that is retrieved, erected and held into position for filling by an automated container handling system.Type: ApplicationFiled: February 9, 2005Publication date: September 8, 2005Inventors: Gerald Sus, Ron Dorsten, Henry Ewald, Jenny Hong, Glenn Schackmuth, Christopher Juneau, Steven Konold, Richard Montafi, Benny Nunley, Charles Rose, David Bone, Tiffany Curry, Eddie Mann, Mario Ceste, Curtis Pinnow, Ly Nguyen, Mitchell Strew, Andrew Courier, Kevin Keough, Richard Terrazzano, Douglas Christian Greening, John Meisner, John Wedel, John Corliss, Joseph Gerstmann, James Lozouski, William Day, Doug Jones, Roberto Nevarez, Keith Stanger, Jerry Sank
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Patent number: 6871676Abstract: An automated food processing system and method is provided that allows food to be dispensed, fried and packaged in a suitable container, which may be an individual portion-sized container. In one embodiment, the system includes separate automated modules for dispensing, frying and packaging the food. In one embodiment, an automated dispensing device dispenser a predetermined portion of food from a bulk storage container or food dispensing magazine. Food is dispensed from the automated dispensing device to an automated fry device that can include at least one circular fry wheel having a plurality of food containing compartments. After the food is fried it is dispensed from the fry device to an automated packaging device. The automated packaging device dispenses food to a container that may be an individual portion-sized container that is retrieved, erected and held into position for filling by an automated container handling system.Type: GrantFiled: April 22, 2002Date of Patent: March 29, 2005Assignee: Restaurant Technology, Inc.Inventors: Gerald A. Sus, Ron Dorsten, Jenny Hong, Glenn Schackmuth, Christopher Juneau, Steven Konold, Richard Montafi, Benny Nunley, Charles E. Rose
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Publication number: 20050061160Abstract: An automated food processing system is provided that allows food to be dispensed, fried and packaged in a container, for example, an individual portion-sized container. The system includes separate automated modules for dispensing, frying and packaging food. An automated dispensing device dispenses a predetermined portion of food from a bulk storage container or food dispensing magazine. Food is dispensed from the automated dispensing device to an automated fry device that can include at least one circular fry wheel having a plurality of food containing compartments. After the food is fried, it is dispensed from the fry device to an automated packaging device. The automated packaging device dispenses food to a container, for example, an individual portion-sized container that is retrieved, erected and held in position for filling by an automated container handling system. After a food container is filled, a conveyor system transports the container to a pick-up location.Type: ApplicationFiled: August 23, 2004Publication date: March 24, 2005Inventors: William Day, Doug Jones, Roberto Nevarez, Jerry Sank, Keith Stanger, Mario Ceste, Curtis Pinnow, Gerald Sus, Ron Dorsten, Henry Ewald, Jenny Hong, Glenn Schackmuth, John Corliss, Joseph Gerstmann, James Lozouski
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Patent number: 6869633Abstract: An automated food processing system and method is provided that allows food to be dispensed, fried and packaged in a suitable container, which may be an individual portion-sized container. In one embodiment, the system includes separate automated modules for dispensing, frying and packaging the food. In one embodiment, an automated dispensing device dispenses a predetermined portion of food from a bulk storage container or food dispensing magazine. Food is dispensed from the automated dispensing device to an automated fry device that can include at least one circular fry wheel having a plurality of food containing compartments. After the food is fried it is dispensed from the fry device to an automated packaging device. The automated packaging device dispenses food to a container that may be an individual portion-sized container that is retrieved, erected and held into position for filling by an automated container handling system.Type: GrantFiled: April 22, 2002Date of Patent: March 22, 2005Assignee: Restaurant Technology, Inc.Inventors: Gerald A. Sus, Ron Dorsten, Henry T. Ewald, Jenny Hong, Glenn Schackmuth, Mario G. Ceste, Curtis Clarence Pinnow, John M. Corliss, Joseph Gerstmann, James Lozouski, William Day, Doug Jones, Roberto Nevarez, Jerry Sank, Keith Stanger
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Publication number: 20040020555Abstract: An automated food processing system and method is provided that allows food to be dispensed, fried and packaged in a suitable container, which may be an individual portion-sized container. In one embodiment, the system includes separate automated modules for dispensing, frying and packaging the food.Type: ApplicationFiled: April 21, 2003Publication date: February 5, 2004Inventors: Gerald A. Sus, Glenn Schackmuth, Craig Conley, Ron Dorsten, Henry T. Ewald, Jenny M. Hong, David Bone, Brian Rudesill, Mario G. Ceste, John M. Corliss, Andrew Courier, William Day, Doug Christian Greening, Doug Jones, Kevin Keough, Steven Konold, James Lozouski, John Meisner, Richard Montafi, Roberto Nevarez, Benny Nunley, Curtis Clarence Pinnow, Charles E. Rose, Keith Stanger, John A.J. Wedel, Joseph A. Goodwin, Chris Coul, Mike Zizas, Dusan Ivancevic, Gregery M. Billman, Steve Yagla
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Publication number: 20040011006Abstract: An automated food processing system and method is provided that allows food to be dispensed, fried and packaged in a suitable container, which may be an individual portion-sized container. In one embodiment, the system includes separate automated modules for dispensing, frying and packaging the food.Type: ApplicationFiled: April 22, 2002Publication date: January 22, 2004Inventors: Gerald A. Sus, Ron Dorsten, Jenny Hong, Glenn Schackmuth, David Bone, Tiffany Curry, Eddie Mann, Douglas Christian Greening, John Meisner, John A.J. Wedel, Mario G. Ceste, Curtis Clarence Pinnow, Kevin Keough
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Publication number: 20030205027Abstract: An automated food processing system and method is provided that allows food to be dispensed, fried and packaged in a suitable container, which may be an individual portion-sized container. In one embodiment, the system includes separate automated modules for dispensing, frying and packaging the food.Type: ApplicationFiled: April 22, 2002Publication date: November 6, 2003Inventors: Gerald A. Sus, Ron Dorsten, Jenny Hong, Glenn Schackmuth, Andrew Courier, Kevin Keough, Richard Terrazzano, Mario G. Ceste, Curtis Clarence Pinnow, Christopher Juneau, Steven Konold, Richard Montafi, Benny Nunley, Charles E. Rose