Patents by Inventor Gongpeng WU

Gongpeng WU has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 11428677
    Abstract: The present invention provides a reference fingerprint of virgin olive oil, and an establishment method and an application thereof. By using UPLC-FLD, the chromatographic information of various components in the extra virgin olive oil is obtained, breaking through the limitation of establishment of fingerprints by means of conventional GC-MS method and based on the fatty acid composition of edible oil, and further solving the problem that traditional fingerprints only use a single component for determination and thus result in false positivity.
    Type: Grant
    Filed: March 16, 2020
    Date of Patent: August 30, 2022
    Assignee: LONGNAN XIANGYU OLIVE DEVELOPMENT CO., LTD.
    Inventors: Bo Wang, Yuhong Liu, Jianke Li, Feng Jin, Xiaoping Zhou, Yongqing Yang, Gongpeng Wu, Min Zhao, Huijun Wang, Huan Zhang
  • Publication number: 20210123894
    Abstract: The present invention provides a reference fingerprint of virgin olive oil, and an establishment method and an application thereof. By using UPLC-FLD, the chromatographic information of various components in the extra virgin olive oil is obtained, breaking through the limitation of establishment of fingerprints by means of conventional GC-MS method and based on the fatty acid composition of edible oil, and further solving the problem that traditional fingerprints only use a single component for determination and thus result in false positivity.
    Type: Application
    Filed: March 16, 2020
    Publication date: April 29, 2021
    Applicant: Longnan Xiangyu Olive Development Co., Ltd.
    Inventors: Bo WANG, Yuhong LIU, Jianke LI, Feng JIN, Xiaoping ZHOU, Yongqing YANG, Gongpeng WU, Min ZHAO, Huijun WANG, Huan ZHANG