Patents by Inventor Helong Hao

Helong Hao has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20230365947
    Abstract: The present disclosure relates to a method and a composition comprising an esterase for enzymatic surface modification of a polyester. The present disclosure also relates to a method of degradation or hydrolysis of an insoluble plant material.
    Type: Application
    Filed: September 16, 2021
    Publication date: November 16, 2023
    Inventors: FENG GUO, HELONG HAO, BRADLEY KELEMEN, AMY DEMING LIU, KEFENG NI, ZHEN QIAN, ZHONGMEI TANG
  • Publication number: 20230340444
    Abstract: Described are a recombinant host cell, a composition comprising a glucoamylase and methods of saccharifying the starch substrate using the glucoamylase. Moreover, the disclosure also relates to a process of producing fermentation products and a method for increasing starch digestibility in an animal as well as a method of producing a fermented beverage. The glucoamylase or 1,4-alpha-D-glucan glucohydrolase (EC 3.2.1.3) is preferably from the Mucorales-clade, especially having high sequence identity to the glucoamylase from Saksenaea vasiformis.
    Type: Application
    Filed: April 19, 2021
    Publication date: October 26, 2023
    Inventors: Zhongmei TANG, Zhenghong ZHANG, Jing GE, Lilia BABE, Xingxiang XI, Helong HAO, Chao HUANG
  • Publication number: 20220396783
    Abstract: Described are a recombinant host cell, a composition comprising a glucoamylase and methods of saccharifying the starch substrate using the glucoamylase. Moreover, the disclosure also relates to a process of producing fermentation products and a method for increasing starch digestibility in an animal as well as a method of producing a fermented beverage.
    Type: Application
    Filed: April 13, 2022
    Publication date: December 15, 2022
    Inventors: Zhongmei TANG, Zhenghong ZHANG, Jing GE, Lilia BABE, Xingxiang XI, Helong HAO, Chao HUANG
  • Patent number: 11525151
    Abstract: Described are methods for saccharifying starch-containing materials using a glucoamylase, methods for producing fermentation products, and fermentation products produced by the method thereof as well as methods for increasing starch digestibility in a ruminant using at least one of the glucoamylases described herein.
    Type: Grant
    Filed: March 6, 2019
    Date of Patent: December 13, 2022
    Assignee: DANISCO US INC.
    Inventors: Jing Ge, Xiaogang Gu, Helong Hao, Karsten Matthias Kragh, Jinahua (Jalsen) Li, Wenting Li, Zhongmei Tang, Shukun Yu, Bo Zhong, Kun Zhong, Zhengzheng Zou
  • Publication number: 20220162657
    Abstract: Described are methods for saccharifying starch-containing materials using a glucoamylase, methods for producing fermentation products, and fermentation products produced by the method thereof as well as methods for increasing starch digestibility in a ruminant using at least one of the glucoamylases described herein.
    Type: Application
    Filed: December 7, 2021
    Publication date: May 26, 2022
    Inventors: Jing Ge, Xiaogang Gu, Helong Hao, Karsten Matthias Kraugh, Jinahua (Jalsen) Li, Wenting Li, Zhongmei Tang, Shukun Yu, Bo Zhang, Kun Zhong, Zhengzheng Zou
  • Publication number: 20220136027
    Abstract: The present invention related to a method for preparing a protein hydrolysate from a proteinaceous material by contacting the material with a proteolytic enzyme mixture having a proline specific exopeptidase. In particular, the proline specific exopeptidase is an aminopeptidase specific for at the five amino acid N-terminal sequence X-Pro-Gln-Glv-Pro-, where X is any amino acid. The present invention also relates to use of the aminopeptidase with a second exopeptidase and an endopeptidase.
    Type: Application
    Filed: February 25, 2020
    Publication date: May 5, 2022
    Inventors: Peter Edvard DEGN, Xiaogang GU, Karsten Matthias KRAGH, Robin Anton SORG, Steffen Yde BAK, Svend HAANING, Xinyue TANG, Helong HAO, Marc Anton Bernhard KOLKMAN
  • Publication number: 20210040523
    Abstract: Described are methods for saccharifying starch-containing materials using a glucoamylase, methods for producing fermentation products, and fermentation products produced by the method thereof as well as methods for increasing starch digestibility in a ruminant using at least one of the glucoamylases described herein.
    Type: Application
    Filed: March 6, 2019
    Publication date: February 11, 2021
    Inventors: Jing Ge, Xiaogang Gu, Helong Hao, Karsten Matthias, Jinahua (Jalsen) Li, Wenting Li, Zhongmei Tang, Shukun Yu, Bo Zhong, Kun Zhong, Zhengzheng Zou
  • Publication number: 20200277632
    Abstract: Described are methods of saccharifying starch-containing materials using a glucoamylase, as well as the methods of producing fermentation products and the fermentation products produced by the method thereof.
    Type: Application
    Filed: August 30, 2018
    Publication date: September 3, 2020
    Inventors: Zhongmei Tang, Helong Hao, Zhiyong Xie, Zhenghong Zhang
  • Publication number: 20190330612
    Abstract: Novel aspartic proteases, compositions containing these proteases and uses thereof are disclosed.
    Type: Application
    Filed: June 22, 2017
    Publication date: October 31, 2019
    Inventors: Xiaogang Gu, Zhengzheng Zou, Zhiyong Xie, Helong Hao, Shukun Yu, Stepan Shipovskov