Patents by Inventor Hibiki Tsutsumi

Hibiki Tsutsumi has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20200045996
    Abstract: The invention aims to provide a pearl-like capsule that can encapsulate a large amount of fatty substances and a method of manufacturing the same, wherein the pearl-like capsule is less deformable and/or less shrinkable even under freeze-thaw and thus is convenient for transportation and preservation. The pearl-like capsule includes a droplet having an outer surface and a 0.5 millimeter to 15 millimeter diameter, and a water-soluble macromolecule, fatty substances, a water-soluble multivalent metallic salt, sake lees, and starch. The pearl-like capsule also includes a water-insoluble coating of alginate on the outer surface of the droplet, and a glycerine coating on the water-insoluble coating of alginate, wherein the sake lees include amino acid and are 1% to 10% by weight of the droplet, and the starch is 10% to 20% by weight of the droplet.
    Type: Application
    Filed: October 18, 2019
    Publication date: February 13, 2020
    Inventors: Hibiki Tsutsumi, Katsuhito Hatanaka
  • Patent number: 10485248
    Abstract: The invention aims to provide a pearl-like capsule that can encapsulate a large amount of fatty substances and a method of manufacturing the same, wherein the pearl-like capsule is less deformable and/or less shrinkable even under freeze-thaw and thus is convenient for transportation and preservation. The pearl-like capsule has a structure where outer surface of a droplet is coated with water-insoluble coating of alginate and then coated with a coating consisting of glycerine, wherein the droplet includes water-soluble macromolecule, fatty substances, water-soluble multivalent metallic salt, rice lees, and starch.
    Type: Grant
    Filed: August 9, 2016
    Date of Patent: November 26, 2019
    Assignee: Sanshokaken K. K.
    Inventors: Hibiki Tsutsumi, Katsuhito Hatanaka
  • Patent number: 9642813
    Abstract: The invention is to provide a method for producing a soft capsule type external preparation (and a softening liquid (L) used for the production thereof, and an external preparation composed of such a capsule body (C)) which can be stably stored and leaves no film residues when rubbed with the finger when used as an external preparation although the external preparation is structured only as a capsule body (C) substantially having no external solution. An original capsule body (c) in which at least the external surface region inside an alginate capsule is present in the form of a polyvalent metal alginate is contacted with a softening liquid (L) composed of an aqueous solution comprising both “a basic amino acid (1)” and “an acid (2) selected from an organic acid or a phytic acid,” thereby impregnating the softening liquid (L) into the original capsule body (c) to obtain the capsule body (C).
    Type: Grant
    Filed: June 25, 2013
    Date of Patent: May 9, 2017
    Assignee: SANSHO KAKEN KABUSHIKI KAISHA
    Inventor: Hibiki Tsutsumi
  • Publication number: 20170049139
    Abstract: The invention aims to provide a pearl-like capsule that can encapsulate a large amount of fatty substances and a method of manufacturing the same, wherein the pearl-like capsule is less deformable and/or less shrinkable even under freeze-thaw and thus is convenient for transportation and preservation. The pearl-like capsule has a structure where outer surface of a droplet is coated with water-insoluble coating of alginate and then coated with a coating consisting of glycerine, wherein the droplet includes water-soluble macromolecule, fatty substances, water-soluble multivalent metallic salt, rice lees, and starch.
    Type: Application
    Filed: August 9, 2016
    Publication date: February 23, 2017
    Inventors: Hibiki Tsutsumi, Katsuhito Hatanaka
  • Publication number: 20160151294
    Abstract: The invention is to provide a method for producing a soft capsule type external preparation (and a softening liquid (L) used for the production thereof, and an external preparation composed of such a capsule body (C)) which can be stably stored and leaves no film residues when rubbed with the finger when used as an external preparation although the external preparation is structured only as a capsule body (C) substantially having no external solution. An original capsule body (c) in which at least the external surface region inside an alginate capsule is present in the form of a polyvalent metal alginate is contacted with a softening liquid (L) composed of an aqueous solution comprising both “a basic amino acid (1)” and “an acid (2) selected from an organic acid or a phytic acid,” thereby impregnating the softening liquid (L) into the original capsule body (c) to obtain the capsule body (C).
    Type: Application
    Filed: June 25, 2013
    Publication date: June 2, 2016
    Applicant: SANSHO KAKEN KABUSHIKI KAISHA
    Inventor: Hibiki TSUTSUMI
  • Publication number: 20150174055
    Abstract: The purpose of the present invention is to provide a heretofore-unknown hair-care product that is unique both in terms of performance and originality; in particular, a candle type or incense-burner-shaped hair-care product. The hair-care product is used as follows: a composition present as a solid at room temperature is heated and melted directly or indirectly by using fire, and the composition, thus fluidized, is applied to hair. This hair-care product is characterized in that the aforementioned composition comprises the composition (1) containing theobroma grandiflorum seed butter as a main component.
    Type: Application
    Filed: July 8, 2013
    Publication date: June 25, 2015
    Inventor: Hibiki Tsutsumi