Patents by Inventor Jacob Lee Nelson

Jacob Lee Nelson has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20170188596
    Abstract: This disclosure relates to a system and method for preparing and offering to the marketplace a muscle cut from a carcass for use as a steak. In particular, the Subscapularis muscle may be utilized according to the instant invention as a high-end cut of meat. In an embodiment, a Subscapularis muscle will be processed into a steak via a prescribed series of cuts. The steak will, in some embodiments, be further processed by trimming fat and connective tissue as is taught herein.
    Type: Application
    Filed: March 22, 2017
    Publication date: July 6, 2017
    Inventors: Antonio Mata, Jacob Lee Nelson
  • Patent number: 9615590
    Abstract: This disclosure relates to a system and method for preparing and offering to the marketplace a muscle cut from a carcass for use as a steak. In particular, the Subscapularis muscle may be utilized according to the instant invention as a high-end cut of meat. In an embodiment, a Subscapularis muscle will be processed into a steak via a prescribed series of cuts. The steak will, in some embodiments, be further processed by trimming fat and connective tissue as is taught herein.
    Type: Grant
    Filed: September 19, 2012
    Date of Patent: April 11, 2017
    Assignee: The Board Of Regents For Oklahoma State University
    Inventors: Antonio Mata, Jacob Lee Nelson