Abstract: Disclosed is a fungicidal composition comprising (a) at least one compound selected from the compounds of Formula 1, including all geometric and stereoisomers, tautomers, A-oxides, and salts thereof, wherein E, L, J, A and T are as defined in the disclosure; and (b) at least one additional fungicidal compound. Also disclosed is a method for controlling plant diseases caused by fungal plant pathogens comprising applying to the plant or portion thereof, or to the plant seed, a fungicidally effective amount of a compound of Formula 1, an A-oxide, or salt thereof (e.g., as a component in the aforesaid composition). Also disclosed is a composition comprising: (a) at least one compound selected from the compounds of Formula 1 described above, A-oxides, and salts thereof; and at least one invertebrate pest control compound or agent.

Abstract: A coating thickness measuring instrument comprising: a magnetic induction probe comprising at least one drive coil and at least one pick-up coil; a driver for driving an alternating current in the or each drive coil; and a detector for detecting the output of the or each pick-up coil; and a processor configured to: apply a transfer function to the detector output to produce an output which corresponds to a measured coating thickness; and, scale both the drive current and detector output simultaneously in response to the output. The scaling may be changed in a step-wise manner. The scaling applied to the drive current may be inversely proportional to the scaling applied to the detector output. The scaling may be defined by a first and second scaling factor, stored as a pair. The instrument may store two or more pairs of scaling factors and select a pair in response to the measured coating thickness.

Abstract: Disclosed is a fungicidal composition comprising (a) at least one compound selected from the compounds of Formula 1, including all geometric and stereoisomers, tautomers, N-oxides, and salts thereof, wherein R1, L and J are as defined in the disclosure and (b) at least one additional fungicidal compound. Also disclosed is a method for controlling plant diseases caused by fungal plant pathogens comprising applying to the plant or portion thereof, or to the plant seed, a fungicidally effective amount of a compound of Formula 1, an N-oxide, or salt thereof (e.g., as a component in the aforesaid composition). Also disclosed is a composition comprising: (a) at least one compound selected from the compounds of Formula 1 described above, N-oxides, and salts thereof; and at least one invertebrate pest control compound or agent.

Abstract: The present invention relates to a method to elicit resistance in a living plant or in a harvested plant part to a disease caused by fungal pathogens, wherein the method comprises exposing a plant or a plant part to an essential oil vapor containing cineole. The present invention also relates to a package for a plant or a plant part containing essential oil comprising cineole, wherein the essential oil turns into a vapor form within the package and further to a composition comprising a solution or an atomized spray containing an essential oil.

Abstract: The present invention provides an essential oil containing cineole for eliciting tomato resistance to disease by fungal infection. The present invention also provides a method to elicit tomato resistance to disease by fungal infection.

Abstract: The present invention provides an essential oil containing cineole for eliciting tomato resistance to disease by fungal infection. The present invention also provides a method to elicit tomato resistance to disease by fungal infection.

Abstract: The present invention provides an essential oil containing cineole for eliciting tomato resistance to disease by fungal infection. The present invention also provides a method to elicit tomato resistance to disease by fungal infection.

Abstract: The management and integration of data and categorizing and reporting the results thereof are accomplished by using at least three information levels of the data path, which comprise a transactions level, an extraction, transformation and load level, and a business information level. At the transformation and load level, data are collected from applications residing at the transactions level and extractions and calculations are performed on the collected data. The results are deposited into a data pool and presented to consumers using components residing at the business information level.

Abstract: The management and integration of data and categorizing and reporting the results thereof are accomplished by using at least three information levels of the data path, which comprise a transactions level, an extraction, transformation and load level, and a business information level. At the transformation and load level, data are collected from applications residing at the transactions level and extractions and calculations are performed on the collected data. The results are deposited into a data pool and presented to consumers using components residing at the business information level.

Abstract: An apparatus for cooking large quantities of a food product such as corn. To ensure that the individual particles of the food product being prepared will not stick together and will be uniformly cooked, each particle is surrounded by water at a controlled elevated temperature during the cooking cycle. Mechanical agitation of the product during cooking is not necessary and steeping can be accomplished within the cooking vessel.

Abstract: A method and apparatus for cooking corn is disclosed whereby corn particles are immersed in water in a cooking vessel to form a mass of corn particles, and the water is circulated throughout said mass. The temperature of the mass is raised and the corn particles agitated by directing steam, from a steam chamber, into said mass by deflecting said steam radially outwardly through perforated side walls in the steam chamber. The steam flow is then stopped whereafter the water circulation is stopped and cooked particles of corn are obtained.

Abstract: An improved apparatus for preparing taco shells from uncooked tortillas comprising a vessel having shaped side walls for containing cooking oil, a conveyor assembly including a deformable endless wire mesh belt for moving the tortillas through the cooking oil and a plurality of mold members cooperatively associated with the conveyor assembly for forming the tortillas into taco shells.In operation of the apparatus, the wire mesh belt slides along, and is controllably deformed by the shaped side walls of the vessel thereby minimizing the amount of cooking oil which is used. An additional novel feature of the apparatus resides in the unique arrangement for removing the formed taco shell directly from the rearward end of the apparatus after it has been cooked and depositing it onto an auxillary conveyor for transport to a packaging station.

Abstract: An apparatus for continuously extruding pliant material into thin sheets. Rather than following the standard approach of using cooperating rollers to extrude the material, in the apparatus of the present invention, the material is extruded through the cooperative interaction of a multi-sided rotor mechanism and a reciprocating barrier member. This arrangement overcomes many of the drawbacks inherent in extrusion devices of standard design including the undesirable tendancy of the material being extruded to tenaciously adhere to the rollers after extrusion.

Abstract: An apparatus for grinding hard grains and similar materials having a unique force feed arrangement which insures uniform material feed to the grinding members and a resulting uniform output of ground material from the apparatus.

Abstract: A method of stacking articles and an automatically controlled apparatus for successively receiving articles formed of rigid or semirigid sheet material such as cooked or partially cooked tortillas or similar food products, automatically formed orderly stacks of a predetermined number of articles, and then automatically carrying away for packaging each stack when completed.