Patents by Inventor James R. Klande

James R. Klande has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Mixes and processes for preparing meat products
    Patent number: 4071635
    Abstract: Dry mixes for use with ground meat and water to provide products in the nature of lunchmeat specialities. The dry mix compositions include starch or a starch source material, a two component protein ingredient, a meat curing agent, an alkaline phosphate salt and sodium chloride. Processes for preparing products from the dry mixes.
    Type: Grant
    Filed: January 12, 1976
    Date of Patent: January 31, 1978
    Assignee: General Mills, Inc.
    Inventors: Willibald M. Lindl, James R. Klande, Glenn J. VanHulle